Post some sweet baked goods from your country...
Post some sweet baked goods from your country
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Oh I want October to come by so I can eat Pan de Muerto
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Shoo-fly pie.
Got these in my backlog of stuff to bake.
I refuse to learn how to make them because I *will* eat a plate full of them
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Why is this so popular in Japan?
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We gotta suffer for the things we love pham.
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fuck... I'm craving this so hard right now... and it's 8 o'clock in the morning
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I am not quite sure about the authentic German cake but we have mastered perfect moisturizing technique for baum
We need trees and trees need water. That's very nice of you!
Stop stealing our culture Germany reee
Yummy yummy.
Thank you Denmark :)
This looks like a cheap copy of without powdered sugar
Make way for stroopwafels!
frig off Denmark does it bettter
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>from you country
Man, I love the traditional bread of the dead with actual corpses
I live close to the border, so I don't care... The file name already says where it's coming from.
Zeeuwse bolus, which literally means, "Zeelandic shit"
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>poles actually believe this
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Medovik
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Are those æbleskivers?
Smetannik
golden sweet potato cake
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yes
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okinawan red sweet potato cake
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post нaпoлeoн plz
castera
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That looks fucking delicious
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yum yum
i love these
My mother and I made those once, they're very good.
I like them a lot
They sell them at a scandinavian themed fair here
This here is god-tier
There's nothing better than Nussecken. Fuck yeah
In Sweden, children eat the Pepes.
is this ice cream on the inside?
No, it's this cake made to look like a frog for children.
Stop imitating us
This one has a lot of cream inside and it's only from my region.
>berliners are imitating portuguese
Tigelada
I was joking. But that is called here "Bola de Berlim" Berlin Ball
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ICH BIN EIN BERLINER
Oh gosh I think this wins the thread for me
fuck I am hungry now
It's not that tasty. This is much better.
hungary*
Do other countries have yum yums?
This right here is "bird milk"(птичьe мoлoкo). In my opiniion, it is the most delicious cake in the world.
This is a baked apple.
>Put an apple into sweet syrup and leave it there for a while
>Cut the middle part with apple pits out
>Put something sweet in there afterwards
>Put into oven
Simple and tasty
Or how about a nice gingerbread(пpяник) from Tula?
It even has its own Wikipedia article:
>en.wikipedia.org
We have something similar.
"drunk pears"
I would love to try this sometime. I have only had the Scanian variant.
we call it krafen, damn it's good, based germans
Ok I just read these were made by austrians.
arrogant germans stealing stuff
Ok I just read these were made by chinese.
arrogant italians stealing stuff
You're mixing stuff up here...
en.wikipedia.org
en.wikipedia.org
>krafen
Krapfen
>krapfunzellasteinersefassung alzheimer achtung!!!!!
kek
>scusi-a-bello is-a-perfecto-e-delicioso-dessert-a
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>DAS COMMENTARIEN IST VERBOTEN, IHR UNDER ARRESTEN! MARSZH MARSZH ARBEIT MACHT FREI
bump
That's true
Konbini baum is always soooo moist and soft I love it
Mmmm
dessert made from rye bread
uma delicia