>Cisco Crisco* and it is shortening Originally shortening was synonymous with lard Crisco was the first shortening to be made entirely of vegetable oil (cottonseed)
Joseph Thomas
Anyone got any predictions for the austin bombers motives/race? I say he's some spic with a little bit of training.
Lard is pig fat in both its rendered and unrendered forms. It is obtained from any part of the pig where there is a high proportion of adipose tissue. It can be rendered by steaming it or boiling it in water and then separating the insoluble fat from the water, or by the use of dry heat. It is a semi-soft white fat with a high saturated fatty acid content and no transfats. Refined lard is usually sold as paper-wrapped blocks.
Lard is commonly used in many cuisines around the world as a cooking fat or shortening, or as a spread similar to butter. It is an ingredient in various savoury dishes such as sausages, pâtés and fillings, and it is particularly favored for the preparation of pastry because of the "flakiness" it brings to the product. Its use in western contemporary cuisine has diminished with the increased popularity of vegetable oils, but many contemporary cooks and bakers still favor it over other fats for certain select uses.
>Illegal aliens killed 61k people since 9/11, opioids are killing the same amount of Americans that Brazilians have on homicides How will you burgers get rid of both?
Infowars said they are picturing Uncle Ted in a good light on their series on netflix, so it's somewhat plausible that some nigger would start it again for no reason. Ban homemade bombs.
You let all the dope fiends die. Lol how do you think the crack epidemic ended??? It didn’t the negroes who started smoking that shit in the 70s started dying in the 1990s.
Leo Walker
YOU MAGNIFICENT BASTARD >debating opening up the Trish archives for that one
Lard has always been an important cooking and baking staple in cultures where pork is an important dietary item, the fat of pigs often being as valuable a product as their meat.
During the 19th century lard was used similarly to butter in North America and many European nations. Lard remained about as popular as butter in the early 20th century, and was widely used as a substitute for butter during World War II. As a readily available by-product of modern pork production, lard had been cheaper than most vegetable oils, and it was common in many people's diet until the industrial revolution made vegetable oils more common and more affordable. Vegetable shortenings were developed in the early 1900s, which made it possible to use vegetable-based fats in baking and in other uses where solid fats were called for. Negative publicity was generated by Upton Sinclair's novel The Jungle which, though fictional, portrayed men falling into rendering vats and being sold as lard.
By the late 20th century lard began to be considered less healthy than vegetable oils (such as olive and sunflower oil) because of its high content of saturated fatty acids and cholesterol. However, despite its reputation, lard has less saturated fat, more unsaturated fat and less cholesterol than an equal amount of butter by weight. Unlike many margarines and vegetable shortenings, unhydrogenated lard contains no transfats. It has also been regarded as a "poverty food".
Jace Thomas
Her kid is a blue eyed blond but I haven’t seen the dad.