Which country has best sausage/kolbasa?

[Hudson Gomez]

which country has best sausage/kolbasa?

[Juan Wood]

Germoney

[Jordan Powell]

Gerfew

[Eli Jenkins]

...

[Hudson Hernandez]

people's republic of belaruse

[James Cox]

I like ours

[Jose Hill]

i have only eaten polish style kielbasa.

[Isaac Cruz]

Well if we're talking saucissons only France and Spain can compete. Maybe Italy too.
Honourable mention for Armenia.

[Blake Miller]

Chicago?

[Jason Wright]

CERVELAS
E
R
V
E
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A
S

[Lucas Watson]

Germany/Poland and literally all the countries around and influenced by them.

[Xavier Young]

How can european boi even compete

[James Hughes]

Turkey

[Jack Russell]

Dutch Rookworst is really good.

But we all know Germany is the worst country.

[Hudson Diaz]

Same here, I only ever see Polish kielbasa. It's very good, also in the beef type.

[Noah Reyes]

Kek
Don't be such a brat, you're the wurst.

[Parker Hughes]

not germany

[Carson Rodriguez]

Winter salami is the best thing ever.

>Carefully selected cuts of pork are used and smoked on real fire of beech wood that has been dried for 2 years. Under the watchful eyes of our Master of Salami who supervises production on an ongoing basis, it is matured for up to 100 days to achieve its unique flavour and white noble mould covered appearance

[Jaxon Bell]

British

[Bentley Thomas]

Nothing but fat and nitrates

[Robert Fisher]

Poland