Perfect pizza doesn't exi-

Perfect pizza doesn't exi-

I've had better looking discount frozen pizza than that

You got me hungry there user!

That pizza looks moldy

Childhood is when you think pineapple doesn't belong in pizza

Adulthood is when you realize it does

why is pizza a circle? why not an oval, or a square

>yuropoors

Add canned artichoke hearts and don't put mozzarella on it and it would be pefect

>artichoke
>no mozzarella

and maybe you should consider suicide

>americorns

>not meatlover's

You can slice a circle shaped pizza easily. 3, 4, 6, 8, 16 slices - you name it - even a retard could slice a circle pizza into as many equally sized portions as preferred.

>even a retard could slice a circle pizza into as many equally sized portions as preferred.

you sure?

Why are you using a German product to represent American food?

>meatlovers
sounds a bit gay

not that there's anything wrong with that
Well maybe not actual retards

So that every piece gets crust on the end and they're equally portioned.

because autism.

most homemade pizza here is either oval or square to fit the good old oven plate

The REAL reason the circle is preferred is simply mathematics. The shape that maximises area whilst minimising perimeter is the circle. In pizza terms, the circle maximises the "meaty part" of the pizza whilst minimising the crust.

The circle shape is because of pizza dough tossing

You never been to a pizzeria? well, there's always one guy tossing dough in the back, the tossing action makes the pizza into a circle

they do this to pretend those aren't frozen pizzas

t. saarionen master frozer

no I mean real pizzerias, you know the ones you have heard about but haven't visited because of your autism

>finland
>lecturing about autism
sure bro, what ever rocks your boat

you're just mad because you got schooled you stupid homo

not that there's anything wrong with that

go back to your deepfrozen sawdust and leave the cooking to continentals alright, good, cya

...

But pizzas from Saarioinen aren't frozen...

Why are you so mad dude?

Did some Finn break your heart or something?

>No Annanas

Shitty ingredients and shitty quality. No wonder you anglos are all fat as pigs with pinkish oily skin

This

Italians 2000 years ago
>Some sweet, some savory, some bitter. Nothing less would be fit for a Caesar

Italians now
>eww pineapple in my pizza? I better go suck some moroccan cock to get the taste off my mouth

kek

...

Rate this pizza

Looks nice as fucc apart from the toppings.

Corn does not belong on pizza

Also

>cooking tuna on pizza

>not buying a cheap frozen pizza and adding extras to it
Shitaly does it again

I've eaten some pretty filthy things, but I'd die before I ate that.

This is 100% true.

this is good advice especially if youre a poorfag
>be 18 y/o student a while back
>buy a three pack of cheese pizzas and a stick of salami at lidl
>mfw I got three salami pizzas and some leftover salami to put on sandwiches for less than the cost of three salami pizzas
yeah, it actually is

Romans were the first to actually invent with tastes, they were the first to come up with bittersweet food. At least according to history books.

Why do Europeans put canned tuna on everything? In America canned tuna is poverty food.

>tuna

Tuna pizza is good

I like to put some sardines on my tuna pizzas too, and pineapple of course

Because europeans are poor as fuck.

Anchovies are the only fish allowed on pizza

only culinary imbeciles do that. tuna in any form other than raw is just pure concentrated liquid shit

W-what about tuna melts?

that look disgusting

anchovies are par for the course but in my opinion most fish is good on pizza

ever had salmon pizza? that stuff is really good
Eh, I'd eat it.

That American """cheddar""" though, it only works in cheap fast food

>adding annatto to cheese makes it not cheese

Finnish education

DELET

it's clear that in the pic you posted of the tuna melt, it doesn't contain actual cheese, but processed cheese

You know this, I know this, everyone knows this.

>it's clear

Please teach us the Finnish ways of detecting the quality of melted cheese, Suomi-senpai.

real cheese doesn't look like a uniformly thick layer of yellow goo in a sandwich