HOLY SHIT LADS, I JUST MADE THE GREATEST SANDWICH OF ALL TIMES, AMA

HOLY SHIT LADS, I JUST MADE THE GREATEST SANDWICH OF ALL TIMES, AMA

its so fucking good brehs

Don't make me go to the fridge it's almost 03:00 and I'm still contemplating if I should eat something

its 3:30 here and im drunk as fuck, it was such a good experience bro...

>drunk on a monday 3.30AM Bulgorillan time

You have a problem bro.

m-maybe?

HOW ABOUT A PIC THEN I CERTAINLY CAN'T DROOL AT THAT FLAG
>tfw you forgot to buy the egg for your planned Sunday meal and consequently didn't feel like making a cheap knock-off
had two slices of cheese for a replacement
it's not a problem if I recognize and accept the implications

Fug I have decided.

Going to sleep hungry

But in the morning the plundering will begin

>I CERTAINLY CAN'T DROOL AT THAT FLAG

well, shit fucking taste than, Fritz

anyway


>got a dank-ass whole grain baguette
>slice that shit in two
>spread olive paste on the one side of it
>spread butter on the other
>put some quality ham in betweeb
>put some turkey fillet
>put some cured pork meat
>some prosciutto
>top it with shitloads of grated kashkaval(Bulgarian yellow cheese)
>a few slices of tomatoe
>put a small stem of thyme inbetween
>bake the shit out of it in the over
>top it with a bit of sriracha, mayo and dijon mustard

it tastes so fucking good, brother

ugh respodnd???

well fuck off then, cunts

>olive paste
what the fuck bulgaria you ruined an otherwise good sandwich

PICS OR DIDN'T HAPPEN

He cant take a pic if he ate it already

Wtf is your problem with olive paste bruh

This

Here's a pic of my ribs from 2 days ago instead

Just not a fan, i would have added a sauce though- probably a ketchup/mayo mix.
Although proscuitto is often good in of itself

my mane, i said that i added mayo, dijon mustard and sriracha for a sauce tho

so you did, sorry chap, never tried that combo although i go more for english mustard

eh, english mustard always tasted too dry to me tb h

Have the opposite problem with dijon mustard.
Dont usually have mustard though, only when a lot of meat is involved.

I do really like having sausages wrapped in bacon though, if you add those with hash browns and fried tomatoes to a sandwich its god tier for breakfast

yeah, i only eat mustard on sandwiches, like 5-6 times per year tops

>having sausages wrapped in bacon
my nigga

Hard to beat, except maybe pork pies
Tend to be more of a winter thing though.

>tfw finished my sandwich 3 hours ago
>tfw finished my whiskey too
>tfw your image made me hungry again
fugg :-DD

Time to eat again.
Had a huge roast with both beef and chicken for tea alongside those

too lazy to make stuff again, prolly gonna go to the bakery next to me and but some pastry in 30 minutes when it oppens, then going to sleep the shit out of that upcoming hangover for the next 20 hours

Do you guys have sausage and bean melts? And steak bakes? And sausage rolls?

>and beans

not really, but we have meat "banitsa"-basically, minced pork and beef, onions or leaks,eggs, maybe spinach and cheese if you feel like it and filo dough, topped with lots of yogurt, its so fucking good, kinda looks like your pic


also, pic related if we are strictly talking about beans and sausage

That child looks very disappointed.

yoghurt? with all of that?

ribs not in focus
lost my appetite

fuck you vulgar im starving

literally no one gives a fuck about what roaches are feeling, kys arabshit

feelings are*

im smashed, good night brehs

hmm edgy

night night

Dont be sad, this thread is completely haram anyway.