Hey americans. Im making chili con carne and im asking which one beef brisket or beef chuck?
Hey americans. Im making chili con carne and im asking which one beef brisket or beef chuck?
Beef chuck.
Care to explain.
Care to explain why?*
That looks pretty good, and here I thought all you Finns ate we fish. Go with beef chuck it's would taste better.
>chilli con carne
>is not even mildly spicy
what's the purpose?
Can u red pill me on beef chuck
>spicy food
I only ever get brisket for barbecue desu.
Do you people actually eat a lot of chili or is it a meme?
They do
We do
Brisket is a nice piece of meat that should be enjoyed on its own.
Meat covered in sauce like chili should be of lesser quality
I try to make it like pulled beef.
we do
Well then do brisket
What the fuck is beef chuck?
>brisket
Sick of that gimmick it's everywhere here.
Just use beef mince m8
I have to put scotch bonnets in mine otherwise it isn't spicy
>What the fuck is beef chuck
Fuck off
>In the United Kingdom, this part is commonly referred to as "braising steak
Forgot yanks use their own fucking butchering system.
Minced meat is cancer in finland
Why don't Brits eat tri-tip?