American baguettes are weird

american baguettes are weird

>Americans ruin everything they get their hands on
SHOCKING

what's wrong with it?

It looks obese

all that extra sugar

I blame the Scottish and Irish immigrants.

it looks really mellow, soft, not crusty, and the crumb looks very compact
usually baguette looks like this

You mean Americans?

>Americans even chop the tip of their baguettes off

You should try spic baguettes.

This, lol

Well, they're still your stock.

t. eternal anglo

Central asian лeпeшки are the best

Your culture lad
I'm Irish. Guarantee a newly arrived Irishman would be baffled and disgusted at your "carbombs"

is that what you put on your flag?
a fucking bread?

>our culture
So that's why Scotland deep fries everything.

that looks like a hot dog bread

The white bread is better than the bad black bread with rye, but the taste is good, but it's too dry and not tasty.
We feel bread is Italian made white bread the best in Europe.

baguettes are only used to make sandwiches with. sandwiches need soft breads.

>non-chilean spic bread

Before you speak too harshly of the generic soft baguette, what do you think of the "rustic baguette" that's also sold here with a tough, chewy crust?

We don't really have anything in between the two extremes.like your authentic froggy bread

did someone say bread?

Looks good

This is horse shit. And it is fermenting.

>english teachers talking about bread

...

>walnuts in bread that isn't banana bread

For what purpose

...

...

This seems to be delicious.

You can still find those here
sometimes i'll even make my own