What's the typical breakfast in your country like?
Here in Argentina our breakfast is typically very sweet compared to other countries, or so I've been told.
Typical breakfast: Orange Juice (sometimes)
Coffee (espresso or with milk) OR Mate (a type of bitter herbal tea) OR Regular tea (somewhat rare though) OR Chocolate milk (typically kids)
Along with: Medialunas (croissaints) Tostadas (toast) Churros Facturas (pastries)
Spreads: Butter Dulce de Leche (Argentine thick sweet caramel made with milk) Jam (typically strawberry or raspberry) Mendicrim (a sour cream)
Eating any meat for breakfast is rare but sometimes ham and cheese can be added.
Breakfasts are typically light since we are big on lunch and dinner. Lunch is usually at 12-1 PM. There's a 5 O'clock teatime tradition imported from the British, but no supper. Dinner is very late compared to other countries, usually at 9-10 PM.
Adam Rogers
Cheese sandwich with a glass of milk.
Instead of cheese you can also pick chocolate flakes, peanut butter or meat. Instead of mil you can also pick coffee or orange jews.
Isaac Harris
We eat something similar for lunch. Although a warm sandwich (with ham, cheese or an omelette) is fine too.
The entire country has dinner at 18.00.
Jace Garcia
And people like to eat a bun with a meat kroket with mustard for lunch. But thats considered "sinning".
Carson Jackson
>Chocolate milk (typically kids)
you are the kid!
Charles Bailey
>18:00 Really? Wow that's even earlier than Brazilians Here restaurants are still full by 23:00 Though the peak hours are 21:00 and 22:00.
Thanks very informative posts.
Kek Submarino is God-tier though
Ayden Turner
oats
Henry Barnes
toast scrambled eggs and a coffee
Ryan Scott
Guatemalan breakfast: >Black beans Either parados (pic), volteados (what americans call refried), or colados (complete liquid almost souplike) >eggs Any style >fried plantains >cream To be used on the beans or for dipping with the plantains >white cheese (queso fresco) To be crumbled on the beans or eaten outright >chirmol Roasted tomato sauce, to be used on the eggs >Fresh fruit Being the land of eternal spring means we have all the fruits, plus fruits you've never even heard of year-round >fruit juice See above >coffee Guatemalan coffee is the GOAT
Sometimes we eat steak and or chorizo and or longaniza too
Grayson Smith
Sounds pretty good Scrambled eggs are amazing, I don't know why we don't eat those
Gabriel Evans
Not "typical" but my actual breakfast
Carter Hernandez
shit
white "people"
Colton Sanchez
i didnt know white cheese is eaten outside of Greece and neighbour countries which got it from Greeks
Matthew James
I don't eat breakfast. I have a coffee.
Jason Ward
...
Ian Moore
post a typical laz brekkie, Iki
Hunter Adams
Tim hortons
John Thomas
Greek food?
Carter Wood
Wtf is that
Aaron Long
It's different from greek cheese/feta. It's much less salty
Looks to be some form of scramble with tomatoes and mushrooms, pretty standard American fare.
Reviving this thread, WITH NO SURVIVORS
Jason Cruz
>when there are autists who try to imitate iki
Easton Nelson
- Scrambled eggs (sometimes with chopped tomato and onion) - Arepa with butter - Fresh white cheese - Cup of hot cocoa
Lucas Adams
...
Robert Richardson
There is sadly NO food in Eastern Europe.
Gravel doesn't taste good, especially if it is your every meal
