>you're cunt
>green olives or black olives
You're cunt
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Green
ARGENTINA
BLACK!! BLACK OLIVES! I FUCKING LOVE THE COLOR BLACK! MWAJHWQJERHA BCUSE I0M EIRMAIESRAMERINDIAN BLOOD! 100% AMERINDIAN KWQJERKJ MY BLOOD IS BLACK AS THE OLIVES! EMWAEJHWEHAWEHAWHE
>olives
Depends on the dish you're using them with.
Black, just like OP's mom's men.
i prefer green olives whole for some reason where as black ones i would have chopped and put in stuff like sandwhiches
so i guess this
>for dish
I usually use them with alcohol.
those olives hole look like my anus after taking my dads big juicy cock
Black, but only in small doses, like sliced and lightly spread on pizza.
Dark brown
none of this fake coloured bullshit
Green. Obviously.
senti 'ste olive, so greche o
GRECHE
ennamo e dai so greche!
come so'? dì la veritÃ
youtu.be
Weird, I always took your dad for a bottom
>olives
both are great
lol otep
Both.
Only red olives are disgusting.
this
Green
Green are better with meat for being acidic. Black are better with fish or boiled stuff for being sweeter.
Brown cut ones are better as an aperitif or with a beer for being saltier and more garlic-y
t. Olive Oil professional.
Green
Green ubermensch reporting in.
olives are not white
Olives taste bad and are nothing more than acquired taste.
If you enjoy olives, know you're no different from a pathological coprophage.
Aragon olives are the patrician's choice
I never found their taste to be bad desu