Why do Spaniards eat so much seafood, compared to other euros?

Why do Spaniards eat so much seafood, compared to other euros?

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merriam-webster.com/dictionary/seafood
dictionary.cambridge.org/dictionary/english/seafood
twitter.com/SFWRedditVideos

Maybe because they are literally next to the FUCKING SEA?

i thought scandis where the ones who ate fish the most

Seafood = marisco (gambas, percebes, almejas, etc)
Fish = pescado (salmón, atún, sardinas, etc)

Because they are the only ones who know how to properly eat

But they eat almost no wild mushrooms, venison or wildboar

Is this a meme or srsly europeans don't eat seafood?

Bunch of European countries are next to the sea yet they barely eat seafood

Seafood?

Why?

we all eat a shit ton of it

Why wouldn't someone eat seafood?

>Why wouldn't someone eat seafood?
food of the dumb, butter and wurst for Übermenschen

>have a long coastline
>barely consume fish

Places next to the sea eat seafood everywhere.
Much of Spain is next to the sea.

we do? we have a distinction for "Marisco" (expensive seafood like molluscs) and "Pescado" (Fish) but no actual direct translation for seafood
no
in english seafood includes fish too i think
ireland is next to sea and they dont like sea food much and would rather eat meat

The Irish are too dumb to fish

>in english seafood includes fish too i think
no

I'm from Madrid and I think people eat a lot more fish in Spain even in places far from the coast, than here next to the sea
Plus here it's always the same, herring, salmon and cod

Galician seafood best seafood in Spain
only a clueless would rather buy seafood from the med sea
bit rude
got any evidence supporting this claim?

History

savage

>merriam-webster.com/dictionary/seafood
>seafood:edible marine fish and shellfish

>dictionary.cambridge.org/dictionary/english/seafood
>seafood: animals from the sea that can be eaten, especially fish or sea creatures with shells

looks nice, is it expensive?
how often do you eat something like that?

It means everything from the sea that you can eat

Because access to Mediterranean which actually has good seafood and more accessible seafood. Marine life in Northern Europe tends to disgusting or deep sea so hard to catch. I think in Iceland they eat fermented Greenland Shark (It's flesh is toxic because of bacteria so is fermented).

Literally, but not in any serious context

whats the word in english for Marisco (sea molluscs)? shrimp, crab, prawns...
seafood is great in the atlantic sea, the med is the filthier warmer sea

seafood

>the med is the filthier warmer sea
Knows

Crustaceans?

No one says that they are going to eat crustaceans when talking about eating crabs though

>I dont rate Denia's red prawn

*tips fedora*

seafood is fucking amazing

>how often
in christmas, weddings and some family reunions like most people
its pretty cheap outside of the christmas season. thats when prices really skyrocket from high demand
the prawns are 10€/kg, galician mussels 8€/kg, tiger mussel 6€/kg.... but i dont know how prices vary from place to place