Beers nations of Europe, unite!

Beers nations of Europe, unite!

invited: Czechs, Germans, Austrians, Poles, the English, the Irish, Belgians if they promise not to talk about Duvel

topic of the thread: was Weizenbier a mistake?

Be*r fucking sucks
Cider, wine > be*r

leftist.

underage or woman

>fourth bigger consumer of beer in Europe
>the home of porter
>the gateway to the Beer Belt

>drinks cider
you're the reason why several nations in history have tried to have us genocided

>Weizenbier is great and not a mistake

How do Europeans feel about American style beers? Genuinely interested.

Have a bohemian pils fermenting away at the moment BTW.

>How do Europeans feel about American style beers? Genuinely interested.
Most people are skeptical and resort to the Bud Light meme but there's a minority which recognises the immense achievement of muh microbreweries

American mainstream beers suck balls. Our micro breweries are where the magic happens.

like clockwork

>dude we all know bud sucks you need to try FAT NUT 90 MILE IMPERIAL IPA. it has more hops than you can handle + spleggings of real bacon shaved from Ulysses Grant's teeth because us beer guys are manly and ironic like that

beer isn't meant to be mindlessly quaffed

t.

Wheat beer is objectively the best

Lager>>>>>>>>>>>>ale

Why are the Poles invited???

I just discovered saison beers, where are these originally from?

I honestly have no idea what American beer is, besides the watered down meme beers.

Can Sweden join? We have some pretty good brews.

>god lager
lol
>coffee stout
interesting.
>kalasöl
???

Best beer coming through

>inb4 tiny beer
>inb4 heineken stole my brand
i'm just here to order a bittburger

Why Duvel? That is just overly commercialised swill touted by foreigners.

Real decent Belgian beers are:

Abbaye de Val-Dieu
Westmalle
Brugse Zot
Orval
Straffe Hendrik
Chimay

Yes god lager means good lager. Simple name but tells the truth.
Kalasöl is a dark ale. Means party beer.

Amrican beer revolution has strongly influenced Polish beer revival. Both Germany and Czechia make great deal of good beer but it is easier now to find an interesting, amazing and less tipically pilzner/lager like type of beer microbrewed in Poland than in those mentioned countries, even though Germany has a lot more brands of beer than we do. Thank you for that, America.

Verhaeghe?

>Chimay
the blue one is top tier, but the red one tastes like shit

Wheat beer is not a mistake
Adding fruit to wheat beer is a mistake tho

I agree with him, Nils Oscar is a supremely well tasting beer.
Especially their giant Saison.

I think the micro brewery thing is going on in a lot of countries. Locally, I've seen a few micro breweries slowly grow so much that you can find their stuff in almost any bigger store.

What is this, a few weeks ago I had never heard of saison, but now I see it everywhere. Is it a new meme beer or have I just been blind?

I just came to tell you that Beer is a shit drink that gives you a beer belly and wine is 100% better.

Wine nation representative out.

>have I just been blind?
Yes you have.. It's been one of the cornerstones in beer for the past few years or more.

well fug.

Look at it this way, you now have tons of new beers to try out.
I suggest you start soon, there is many.
The entire Nils Oscar selection of Saisons are good. (if you like mango I recommend their mango saison)

I drink both faggot.

i like pilsner

wheat beer already tastes like bananas if it's any good

>was Weizenbier a mistake?
When you take it usually in the ass then yes.

step aside beerlets

this is now a porter/baltic stout general

Urquell is nice but a little.. boring. Fine for a hot summer day though. Prefer darker beers.

t.an alcoholic
:^)

Now that's a top tier porter. Creamy and full.
Sadly hard to find where I live but worth the special order.

never heard of polish beer

one of the biggest in europe but nobody cares coz it's mostly eurolager

My pic shows a Benediktian Monastery called Weltenburg in the heart of Bavaria (roughly 30 mins west of Regensburg).

These humble Monks make a beer. A beer that is rich and developed in taste.

I recomment the Dark Beer (Weltenburger Dunkel). This one should be mind blowing.

Karmeliet
Gulden Draak
La Chouffe

Hmm, well thanks. No Nils Oscar saison in Alko so I'm out of luck with that, for now.

>not living close to the oldest monestary brewery in the world
>not living close to the oldest, still working, wheat beer brewery in the world
>not living close to the largest hop production are in the world
>not living in a country with so many breweries and beers you could drink a different one every day for 15 years
Alcohol is for degenerates though. I stopped drinking.

Poles have some good beers. Maybe nothing world-shattering but better than the regular beers of some other countries.

Microbreweries. Hipsters have turned it into a meme now, and often it is pure masturbation, but there are some good ones. Often Belgian-style beer, when I was still in school and studied biochemistry, we often had Americans and Canadians, but also Dutch, coming here to study our techniques of brewing.

Because they drink pretty much as much beer as you

>saison beers

Belgium, province of Hainaut. It originated as light beers brewed by farmers to give to their seasonal workers in harvest season.

>degenerates
So happy I am one. No life without beer. Literally, beer kept people alive in medieval Europe when the water wasn't drinkable.

It also had a much lower alcohol content, it was closer to a soup than to modern beer.

It's not hippsters, It's just shartians. They make weird microbrews (the whole term is already dumb) with ananas and lolypops write "dark shadow dragon" on the bottle that has my little pony on it and sell it to fat rednecks that feel like drinking high culture.

I know I have tried it.
Around 2-3% usually (like low alc beers today), unfiltered.
Very different from todays beer but still good actually.
But here in Scandinavia we also had mead.
Usually between 8-15% alcohol.

They call small breweries "microbreweries" because of how immense their mainstream companies are in comparison

Ironically there's so many microbreweries in USA that they constitute ~10% of the national market, far more than local and craft breweries constitute in any European country

It is, but it started in US.

When memes turn into craft beers

Interestingly, it is not really a porter. This is a bottom fermented beer.

>They call small breweries
Well here in Bavaria nearly every city and every village has their own brewery (at least one).

I am afraid that they fall under the microbrewery meme but those are most of the time very old.

People here drink mainly their local beer. Therefore the local one is always also the best seller way in front of the Big northern German breweries that sell their beer into the whole world.
While here in Bavaria the besides some of the big Brands you always have a changing variety of traditional beers dependent on what region you are right now.


I am afraid of the muh microbrew meme. I am afraid that such superficial pr-terms will casualize and undermine the hundreds to thousand years old traditional bavarian local little breweries.

>google mokebe

Care to explain?

>muh Bavarian beer

God I hate the arrogance of your bunch so much
Thats why I only buying Bitburger, even tho I reside in München

t. Exil-NRWler

>NRWler
I'm sorry user. It's not your fault, blame your parents.

We are less conservative than you in terms of beer production. There might be a small brewery in almost every little town in Germany but they all produce more or less the same types of beer. In here no one find it shameful to make american/british/belgian style of beer and I think it's great. Same situation but to lesser extend is with Czechs.

...

>your parents
MEI SCHLESIEN IS TOT UND MEI PREUßEN ALLER

The same beer can taste very different from different places tho.
Don't casualize.

>
my favorite porter, from the tiny village of Vivenkappelle in North-West-Flanders, near the place where I was born and bred.

Beer has been brewed here since the days of the Belgae.

Why is it that in specially the Germans from the north are the biggest faggots when they move here.
>Muh high German
>They don't like me hating their shitty place dats so arrogant
>wah they're such shitty niggers why don't they like me whahhh wahhhh

No Turks, no Poles, not anyone behaves this shit here.

I have a Afghan Refugee at my work that behaves more civlized than my coworker from Hamburg.

Why are northernes such extreme niggers.

I agree. And I definately loved that in Germany. But the American started recent beer revolution hit us harder than You. Maybe it is like that because you used to have better beer and "why change what's good" type of thinking happened.

Ich komm nicht aus dem Norden du saublöder Inder

>>They don't like me hating their shitty place dats so arrogant
Was arrogant ist, ist euer ständiges mei Bayern so geil xD, mei Bayern ist viel wichtiger als die Republik, mei Bayern bestes tollstes und hübschestes Bundesland, wir sind so viel besser als alle anderen - Getue

Welches Bundesland hat noch ein eigenes Internetkürzel?

Interesting picture

>I have a Afghan Refugee at my work

cuck

>Was arrogant ist, ist euer ständiges mei Bayern so geil xD, mei Bayern ist viel wichtiger als die Republik, mei Bayern bestes tollstes und hübschestes Bundesland, wir sind so viel besser als alle anderen - Getue

Ich kann nichts falsches darin sehen. Wenn du es woanders besser hast dann geh dorthin.

Thanks to you. Northern Cucks and their Refugees welcome shit.

If you don't have a double enhanced magnifying glass then you are a non-beer country

>Ich kann nichts falsches darin sehen.
Deswegen bist du auch der typische Bayern-Spaltercuck

>Wenn du es woanders besser hast dann geh dorthin.
Ich bin jobbedingt hier, sobald ich die Möglichkeit haben bin ich auch wieder weg

t. LITERALLY 48% for Merkel

why can we not mention duvel? :(

>North Germany

This is disturbing

>Gulden Draak
>La Chouffe
my nigga

Although food was sometimes scarce due to famines and misharvests, and these soups served as liquid food that could be preserved, there were also more "liquid" beers similar to how we know them now. Although hops weren't always used and that is a product of the German Reinheitsgebot.

There were medieval beer recipes discovered here and people have tried them. One I know of you can only buy at a small brewers place, it is a green coloured beer.

Addition of herbs was pretty common, some of these turned out to be slightly toxic, but you have to remind these often served as medicines. For example the addition of tansy (Tanacetum vulgare) as a deworming agent, it contains camphor and thujone. Sometimes dangerous intoxicants like henbane were even added. Hence the need of a hygiene law.

>Bürgerliches Ingolstadt

We have Herrnbräu, Ingobräu and Nordbräu.

What is a "bürgerliches Ingolstadt".

This map is shit.

LMAO

beer tastes like urine

How do you know?

thanks for the warning, I'll remember not to buy spanish beer

>Serve piss to Spanish people
>They will tell you that your piss tastes like beer

>Well here in Bavaria nearly every city and every village has their own brewery (at least one).
>I am afraid that they fall under the microbrewery meme but those are most of the time very old.

Same case here. That is why I don't like the faggotry you described so aptly here

Duvel is vastly overrated though. Might as well drink a Kaiser strong.

delete this

Ale used to be a man's drink. Now it's associated with nu-male cucks.

I promise not to talk about Duvel
But can I talk about Cara Pils instead?

>Weizenbier masterrace reporting in

>Westmalle
mijn bruine rakker

I like it desu

Larger apple producer in Europe.
Us not drinking cider is a sin that made God punish us.

no cider culture ever, even our mead culture is more prominent

also cider is taxed weirdly so people don't often choose to produce it

Best beer desu