Post food NOT from your country
Post food NOT from your country
Jonathan Garcia
Other urls found in this thread:
Samuel Evans
this one is my favorite
Adam Diaz
bump i guess
Anthony Wood
Is that kind of a Schnitzel?
Aaron Russell
yes, it combines two of my favorite things: schnitzel and pizza topping
Carter Morris
...
Anthony Sanchez
what's that disgusting shit you've just posted
not even my dog would eat that garbage lmfao
Jackson Foster
t. evo
Hunter Barnes
feijoada do macaco
Nathaniel Powell
inb4 someone post a fucking monkey
Anthony Allen
I'm vegetarian.
Blake Scott
Looks tasty
Daniel Young
For me, it's Poutine. I've tried to recreate this thing but squeaky cheese are literally impossible to find here. The closest thing being fresh farmer's cheese.
Connor Ross
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Julian Morgan
let's show you some mercy
John Thomas
It's literally just fries with gravy and cheese.
Landon Moore
Fried chupacabra KFC style
Jeremiah Long
Not any kind of gravy. It's actually demi-glace. And not any kind of cheese, you need to use cheese curds, which are incredibly hard to come by outside of Quebec, Maine, Vermont and New Hampshire
Caleb Price
Why are you in a food thread?
William Lewis
And Wisconsin, but yeah. Cheese curds are awesome.
Ethan Johnson
Sopa de roadkill UMA DELICIA
Brody Johnson
We have em in MI, too, but they're not super famous here or anything.
Pic for me is the best hotdog I've had
Nathaniel Walker
what the fuck am I looking at?
Brody Garcia
>ensalada-rusa.jpg
>No beetroot
Kys
Evan Rogers
Gay
Luis Price
...
Josiah Ortiz
What is it and how do you make it?
Gavin Green
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Hudson Diaz
Tartiflette savoyarde, i enjoy this too much
William Myers
we have something similar to this
unhealth trash
arab subhumans took it from turks
looks trashy
but thats normal for turkish cuisine
Evan Flores
almost any food. a few national dishes russia has were probably stolen from some other country at some point
Evan Johnson
...
Ethan Thompson
...
Jacob White
looks shit
Lincoln Lewis
What is it? Looks nice
Bentley Wilson
It's as delicious as unhealthy
This one is healthier, Cataplana
Jaxon Campbell
its unhealthy
its trash
yes
this looks better
too bad germans are continental subhumans
Benjamin Cooper
Liam Hernandez
Why'd you come back Iki?
Nice to see you though I guess
Owen Cruz
best consumed in the morning after a heavy coke binge
William Nguyen
looks like a plate for dogs or pet pigs
anglo subhumans
Easton Parker
Can't get enough seafood in your northern coast?
There's still some continental healthy food, like cassoulet
>I feel weird posting this as we do have upgraded versions of these plates here in Spain
Nathaniel Stewart
looks like chłodnik litewski, glass of kefir, glass of kvass, and on the plate is bigos, frikadeller and a low-salt cucumber.
Camden Campbell
germans are continental subhumans
Mediterranean food is superior
Jose Walker
no fishes in the dirty rivers and lakes
and you need licence to fish in dirty empty rivers and lakes
Elijah Reyes
Mediterranean food is the best in the world. There's no discussion on it.
Jacob Mitchell
yes
James Collins
that's colombian
Jayden Robinson
anglo subhumans have similar fancy dog food
there is even restaurant for those animals in izmir where they can eat this trash
Jordan Rivera
knew you had to be a turkroach
Brandon Stewart
my grandfather was a Greek refugee from Smyrna
Christian Fisher
So you are a turk
Christian Sullivan
german
Carter Scott
...
Sebastian Sullivan
Neapolitan Spaghetti
Noah Edwards
Vermont curry
Brody Gomez
French toast
Colton Martin
...
Zachary Anderson
Sicilian rice
Camden Campbell
It's tasty if you rinse it outside and eat it on tunnbröd with gräddfil, onions and dill potatoes.
>"But it's too much flavour"
Gavin Sanchez
Good lad.
Motherfucking Beef Wellington. Done
Caleb Myers
cunt we have pamncakes
Liam Edwards
Why is the meat raw?
Evan Cooper
...
Kevin Hughes
It isn't.
Andrew Moore
It is red/pink thus raw and gummy.
Samuel Moore
It isn't.
Easton Ramirez
...
Wyatt Young
t. Gordon Ramsay
Nolan Harris
We don't put beetroot in Olivier's. Also, Olivier's salad was created in Russia, but it's not Russian.
Also, the original version of the salad is completely different. Also, your "Russian salad" is also completely different from the Olivier's in Russian and post-ussr territories.
Deal with it.
Andrew Scott
Olivier Salad but invented by a French dude.
And Russian salad is the same, they have different names for it all over the world. For example in Italy it is called 'insalata giardiniera con maionese'
Jace Myers
Why's a colombian so interested in poutine?
Jeremiah White
> Olivier Salad but invented by a French dude.
That's why I said although it was created in Russia it's not Russian, dumbito, and Olivier is obviously not a Russian surname.
> And Russian salad is the same, they have different names for it all over the world. For example in Italy it is called 'insalata giardiniera con maionese'
It's not. It's called "insalata russa", and it's completely different from what we eat in ex-ussr territories. I'm from Ukraine and tried both the normal "Olivier" in Ukraine and it's variety in Italy, and it's pretty different. We don't put dark olives in it. We don't put fish and/or fish products in it etc.
Jaxson Martinez
When I was studying french, we had group project. Each group had to bring a dish from a francophone country. My group chose Quebec, another group had Belgium, another had switzerland and so on. We made poutine and had to explain the recipe to our classmates
Dylan Thomas
it's medium rare , lad. The patrician doneness for beef
Kayden Perry
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Luis Thompson
My favourite foreign dish a korean girl who lived in our house for 6 months use to make.