Finnish food thread

finnish food thread

Other urls found in this thread:

meemi.info/w/Luettelo_suomalaisista_laudoista
twitter.com/NSFWRedditImage

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How does it smell like?
It’s the matter.

if being slim means subjecting myself to diarrhea soup for subsistence, I'll gladly settle for advanced cardiovascular disease and dying at 60

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POO

usually it smells like poo

What are these things? What is the mouthfeel like?

slimy and sticky

seriously, why does your food look like shit? it can't be that bad, right? there's got to be something better, like gulash or something like that

>mouthfeel
that's called texture, shayiyr

This is the only one I don't recognize due to bad pick. Others are rather plain but edible, just add some potatoes.

Other than mämmi ofc. Mämmi is good with cream.

Is Eesti cuisine welcome?

yes!

what are those little benis in plate?

>texture
The food has texture. The mouthfeel is a different beast entirely. Example. Bubblegum has a set texture, but possess a certainly completely different mouthfeel during mastication.

Qualities perceived
Cohesiveness: Degree to which the sample deforms before rupturing when biting with molars.
Density: Compactness of cross section of the sample after biting completely through with the molars.
Dryness: Degree to which the sample feels dry in the mouth.
Fracturability: Force with which the sample crumbles, cracks or shatters. Fracturability encompasses crumbliness, crispiness, crunchiness and brittleness.
Graininess: Degree to which a sample contains small grainy particles.
Gumminess: Energy required to disintegrate a semi-solid food to a state ready for swallowing.
Hardness: Force required to deform the product to given distance, i.e., force to compress between molars, bite through with incisors, compress between tongue and palate.
Heaviness: Weight of product perceived when first placed on tongue.
Moisture absorption: Amount of saliva absorbed by product.
Moisture release: Amount of wetness/juiciness released from sample.
Mouthcoating: Type and degree of coating in the mouth after mastication (for example, fat/oil).
Roughness: Degree of abrasiveness of product's surface perceived by the tongue.
Slipperiness: Degree to which the product slides over the tongue.
Smoothness: Absence of any particles, lumps, bumps, etc., in the product.
Uniformity: Degree to which the sample is even throughout; homogeneity.
Uniformity of Bite: Evenness of force through bite.
Uniformity of Chew: Degree to which the chewing characteristics of the product are even throughout mastication.
Viscosity: Force required to draw a liquid from a spoon over the tongue.
Wetness: Amount of moisture perceived on product's surface.

Could I ask the ingredients of these cuisines?

boiled sausage

it's probably sausage you fucking retard

Be patient.

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Helping finnbros out with more excellent recipes

Mämmi is made from rye and (assuming it's maksalaatikko) is made from pig liver.

Another quality post from Americas.

>pig liver
They only sell cow liver near where I live, don't know whether they put pig liver in factory trite.

today is special day

Yeah, It could be either

A true delicacy

>this thread

wow looks like 5* restaurant food
you must be richfag

Liver steaks with lingonberry jam. Eat with mashed potatoes.

hyi vittu

>that bun
Why is so shiny? Looks like made of plastic.

Steaks made from Baltic herring. Relatively cheap for fish.

Today is soup day.

those are brioche hamburger buns, europoor

Grease.

I can't wait for Christmas.

>originates from 17th century france
>1/3 of the weight consists of butter

Yeah, there's a reason you rarely see that kind of shit outside of burger joints.

>you rarely see that kind of shit outside of burger joints.

because they're for burgers? lol

Here black sausage isn't seasonal, but it's usually connected to the city of Tampere.

but these are for desserts only

Post the vile food boxes you make for christmas, like morotslåda

>because they're for burgers? lol
>burgers were invented in France
Stop this cultural appropriation nao!

Very nice, very nice.

Nope

You mean these?

Made with love.

Thank you!
I will try it by myself!

Yes
Wtf is wrong with you, I always get served these at my finnish side of the family at Christmas and they are not eatable

This is the first thing that looks delicious in this thread. Just add in some asparagus and it'd be a perfect plate.

I guess it's just one of those things that you get force fed as a child and then as an adult you think it's alright and have associated it with Christmas so you make it as a traditional thing.
I don't know what your family did to your carrots though, the carrot one is one of the more decent boxes.

uma.

>random fish parts garnished with yard refuse

needs more HFCS

thanks mom for birthday meal

Pretty good

my lunch

Looks like diarrhoea in a pan, are you sure this isn't Slavic Cuisine?

Where's Leipäjuusto? That looks tasty.

you are just jealous of our food because it is the best food in europe

leipäjuusto is fennoswede only food. normal swedes can't afford it. pic related, leipäjuusto replacement for finns

i meant that normal FINNS can't afford it

Best slop in Europe more like, I bet I could go chug some fuel and it would taste better

How tasty

apologize

this is so erotic

I thought Finland was relatively rich

You got it wrong. The average salary here is ~300 euros.

>best regards, rotten fish eater
The fish is so vile that you have to open the can UNDERWATER so you wont get nauseous. THAT is your national dish and you DARE to mock laatikkos, that has been a special Christmas food since time immemorial? Hapatettu perunalaatikko on parasta, nimeä en muista juuri nyt enkä ole edes varma onko se perunasta vai lantusta.

>historic buildings
>older than my country
>vomit on them

A year or a day?

nigga we slavs from balkans have the best food

month

Fine, I'm sorry Fin-bro, I have admittedly eaten some good slop in my time.

Most of it was South American or Eastern European cuisine though, what does Finnish soup(?) taste like?

what?

The Finnposter of this thread is just underage and most of the foods he is posting are memes from Ylilauta. Countryban when? I had the best of times on Sup Forums last week when the Helsinki kids were rangebanned.

How do you eat that?

however you want

Tuu pois Japanista vitun weeb :D

There's a FinnChan? You learn something new every day.

>he thought finnish underages come to Sup Forums in large numbers

Vittu sä oot kyl spede äijä. Ooks tajunnu sitä? Toivottavasti tajuut.

meemi.info/w/Luettelo_suomalaisista_laudoista

For some reason their porn boards are one the most active in their website.

yes and all of our memes originate from there.

En tuu homo :D

Yeah, but the owner is a jew and is making the chan more advertiser friendly by banning porn and gore and memes that go too far. He removed the erotica section two weeks ago and your threads get removed from Sup Forums if there is porn. Expect no more juicy Finn-memes.

kek, all of these pics are quite obviously underclass and/or underage people taking pics of their shit dinners

you are just jealous of our superior food
we are very creative so we can combine different foods together and make 5/5 dishes

(You)

too bad it's Swedish

This is one of the greatest displays of autism i have ever seen on this site.

>mfw ate cold macaronis with minced meat and ketchup today
living the dream

It's just one shitposter doing his best to ruin our reputation once and for all, most likely proxy.

why are sausages so pink in finland
every picture

i eat that but heated up, the difference between 4th and 5th world

1. Those aren't really even proper sausages.
2. They're uncooked.

this is the color of uncooked sausages in america