why is anglo cuisine so low-tier?
Why is anglo cuisine so low-tier?
Ryder James
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Adrian Adams
but that's your food, David-kun
Jaxson King
i'm japanese
kys
Nolan Cook
t. madness spammer
Dylan Ross
samefag
you do realize that changing ips every time you post is more suspicious than the opposite right
Levi Lewis
samefag
Nathan Perry
nah, proxy gaijin
Xavier Butler
i'm """"100%""""japanese
kys
Alexander Morgan
samefag
Hudson Nelson
Because they are low-tier "people".
Andrew Perez
.
Jaxon Powell
> That thumbnail
How the fuck am I supposed to understand what it is
Josiah Phillips
looks like a fish soup
Landon Baker
But why does it only have fish in it? I can't see any other ingredients.
Colton Peterson
seems like eel
William Thompson
Teaching them to speak a proper language and stop to wipe their butt with their fingers was hard enough.
Levi Green
It's this.
Gavin Lopez
.
Levi Robinson
...
Parker Mitchell
>why is anglo cuisine so low-tier?
They only have a maximum of three teeth to chew with, so their cuisine had to adapt.
Blake Hill
Good ol' jellied eels
Matthew Ortiz
I would eat it
Caleb Thomas
you like eels... so you like lamprey too? pic rel
Brayden Nelson
if food looks good means it's gives cancer or diabetes
Josiah Jackson
Pie and Mash seems like a perfect thing to eat after a long days work, proper comfort food not that cheap shit they have in the US.
Never had eel but it can't be too bad, eels from the ocean are just regular fish, nothing different from a sturgeon or a bass or something
People need to stop giving british food such a hard time
Joshua Jenkins
Your national dish is meatballs with lingonberry jam yet these two flavours are simply awful together.
Alexander Howard
>these two flavours are simply awful together.
that's where you're wrong kiddo
Angel Cooper
Depends, if you use cow for the meat, yes of course it will not go well. They're supposed to be made from game not cattle
Jonathan Allen
Fish soup made by british people was the worst food i had to eat EVER
Easton Evans
They don't though, it's simply too jarring for something sour against something savoury. Countries with good cuisine like Iran realise this and balance the tartness with things like crushed walnuts to make the dish complete.
Daniel Cooper
>sour
it's jam. it's got shitloads of sugar in it
Bentley White
I-it's ok. You've made a lot of progress.
Mason Myers
Eel tastes good though if you grill them. I like headcheese too so why not jellied fish too?
Zachary Thompson
honestly its a good combination
John Butler
Still tauno, it just doesnt go with minced meat. It's as bydlo as eating ketchup with meat.
Andrew Barnes
He is right, lingonberry should not have sugar added and then they are very sour.
Joseph Butler
it does
lingonberry jam does tho... if you want it to preserve
Robert Myers
Britain's national dish is Paki semen.
Julian White
It doesn't
Jacob Cook
America is a shithole but atleast we can exact revenge on pedos and rapists. England is one helluva shithole.
Chase Campbell
The point is when you make it i suppose the initial thing was having lingonberry (sour), game meat (sweet) and then any carbohydrate condiment, ususally potatoes to add some rustic to it.
I usually have different herbs with it, and cream sauce
Jason Roberts
Oh no you have awoken that one valium digesting kraut that has a serious chip on his shoulder
Gavin Richardson
Why can't we just be friends?