Euroweenies FEAR the American breakfast

Euroweenies FEAR the American breakfast

My grandpa died of american breakfast

isnt that just anglo breakfast ?
Why would you eat salty in the morning you animal

its just a horrible mess on a plate for no other reason than you dont know better

My objection is to the sweet
I can't handle how Americans add syrup and fruit to bacon and eggs

I don't. Started bulking this week, so shit like this is what I'm eating on average.

And that's why you'll never be free

argie breakfast, everyone

>Not drinking your tea/coffee black

Jetzt halt doch mal endlich die fresse du Mistbengel

Pork is haram in Eurabia

Looks absolutely delicious.

>vegemite

>deep fried butter

one croissant, one cup of coffee and one cigarette

that's basically a french breakfast except the coffee isn't black

German food is the absolute wurst

how many calories are in that picture

The pancakes are the only bad part

Pork lends itself well to sweet flavours. Also sweet is the norm for breakfast around the world, at least in the form of a fruit, it's a large salty and savoury breakfast that is an Anglo trait.

Not thaaaat high, ihop has a 1000 calories breakfast tho the sodium is the problem, most of their combis have more than 2000 mg

>Europeans have never eaten American pancakes
Holy shit, imagine. No wonder you guys are so grumpy.

greatest ally

American pancakes are trash compared to regular pancakes. Yours are basically just flat cakes.

we have crêpes instead

Warm/fried breakfast always seemed extravagant to me. Pretty tasty though, except for those fucking "sausages".

Breakfast sausages are fucking amazing. Eat more than like 4 though and youll feel sick.

the biggest problem with European breakfast is that maple syrup is like 5x more expensive there compared to US/Canada and I can't just go to the market and pick it up because not all markets carry the stuff

like god damn how do you people even live over there

Thanks to the CETA we dropped import taxes on Canadian maple syrup, I read that today. It should probably lower the price

>Sausages for Breakfast
i will never understand this, how can anglos even eat something so heavy in the morning?

Sharts and their pitiful "breakfasts".

It is. Had some this morning with eggs.

English breakfast honestly kind of sucks compared to what you can get at breakfast diners here but it's still pretty good and basically the same thing in the end

You know what fears American breakfast more?

American digestive system

At least i don't die from dementia when i'm 69.

Lol

What did he mean by this???

>brits see french eating croissants for breakfast
>call it "continental" and assume everyone in Europe eats sweets for breakfast
>brittish ignorance carries over to americans
>american makes this thread

british cuisine is nauseating

stop eating beans you fuckers

>My grandpa died of american breakfast

Oh user, you kill me

No they truly fear the full English breakfast. Yours is something a woman would eat.

American food is literally 85% based on German food

>Why would you eat salty in the morning
Asians do it, Mexicans do it, Germans do it...
Everyone does it except m*Doids who are the only race who eat sugary things in the morning

I did and I prefer Pfannkuchen (basically Crepes)

This is what passes as bacon in America lmao.

Where the fuck is the bacon?

Looks delicious

actually vommed a bit

Nah man they're actually pretty good.

have eaten at yank diners
3/10
also you cunts can't cook an aig to save your life

I'd shoot myself if I had to eat that.

Unironically like it more than OP pic. Mushrooms and sliced tomato are god tier with eggs and meat.

Canadian bacon is just overhyped ham. And that bacon is shit tier, get the real shit that's like 90% fat. It should look like a slab of white with some pink meat on the edge.

>having more than a coffee and a nata for breakfast
>lunch not being the biggest meal of the day with soup, fish, two starches and desert

I hope to fuck you morons all die of heart attack.

that's basically a french breakfast except you are black

what's wrong. that's what bacon is. it is not ham.

Nah. It's alright. British is much better though tbqh

>Pancakes and "sausages"
>Scrambled eggs + orange
No wonder the world hates you.

Vegemite is ok, but meatpies + coffee/tea would be more accurate

> Brown sugar & honey "Sausages"
In the dark ages you would be burnt in the townsquare for comming up with something like this.

Too sweet

Salceson is shit tier, only barbarians and bydło eat this.

Would eat, just leave the pills out.

Unironically this is bretty good, would only change toast bread to normal bread and leave out the bloodsausage. 8/10

What do those pies contain?

Pic related, this is a polish breakfast, usually it also consists of scrambled eggs with chives

But weisswurst?

>muh microsausages
johnsinville is actually good you tard

Estrogen pills?

>Buying sausages packed in plastic
They probably contain like 15% meat 45% fat and the rest is some soy shit or w/e.

You dont know nothing about real sausages.

wtf. that was rude..

>except you are black

Precisely because he is black it can be called a modern french breakfast.

Look up the ingredients yourself and come back to me.
>>Buying sausages packed in plastic
because they're mass made. If I wanted muh local sausages I would get some.

>Vegemite is ok, but meatpies + coffee/tea would be more accurate

t. poland, not australia
no one eats meat pies for breakfast unless they're a tradie popping into the local shop before work in the morning

>Pork, water, corn syrup and less than 2% of the following: pork broth with natural flavorings, salt, dextrose, monosodium glutamate, lemon juice powder (corn syrup solids, lemon juice solids, natural flavors), flavorings, BHA, propyl gallate, citric acid, collagen casing.

Basicly cancer.

i was messing you with the score but it's true about the aigs

>johnsonville is good
this angers me somewhat

>Actually unironically buying this shit and stuffing it into your face

Shit like this isnt even sold here cause we're not animals, who eat out of buckets like you.
>Look KFC

fuck eggs

>syrup and fruit to bacon and eggs
You're supposed to have the syrup on pancakes, waffles, or French toast.

So do we.

Australian education at its best

I have the same yogurt, fruit, oatmeal, and coffee breakfast every day.

>ohgodmywifeisgerman.com

Fuck you, we invented eggs.

more like fear the heart attack

how come? you'd think a diner cook would know eggs.

Mostly German and Anglo-Irish food.

Poland's culinary traditions were ruined by communism anyway, so...

>>What do those pies contain?
Egg/vanilla custard. Sweet, but not overpowering sweet or nauseating. They have a very refreshing flavour.

Europe has always had much more expensive sugar than the Americas.

why do women crave sweet things anyway?

balance out the salty semens haha

Vegemite on toast or Weetbix is far more common than Pies for breakfast.

...

>schizophrenically laid out poorly sourced and compressed infographs
you are seething

What in tarnation is that shit

>If I wanted muh local sausages I would get some

Yeah find some Mennonite butcher and get all the local ones you want.

Salted beer scrapings on lightly toasted white presliced bread with a cup of hot water infused with dried camellia leaves and mixed with the mammary secretions of cattle.

It's funny seeing people sperg out over vegimite when so much of Asia and a large chunk of the planet uses a fermented savoury paste in their typical meals. Vegimite is the same concept.

so a french breakfast?

best breakfast ITT
light but tasty

Wait what
Who tf add Maple to eggs and bacon
Its as if it isn’t oily enough

Nothing better than some sausage, oladyi and tea

>Also known as Blood Tongue, this little childhood trauma is made from pig’s blood, tongue, fat and sometimes oatmeal or breadcrumbs. (They probably throw a live piglet in there too, just to keep things cute.) The first time I tried Zungenwurst, I hacked it back up into my napkin and told my wife I could taste the screams. The blood was so potent it was like sucking on a mouthful of pennies. But I kept at it! I tried it again a few weeks later, and again at my in-laws place, until one day I kinda liked it. Then I really liked it, and now I’m the one who buys this awful shit at the grocery store.

>tfw Norway is so poor we only eat bread for breakfast and lunch

less carbs the better

>little supper

this is the true american breakfast

Same. I prefer cera.