Im ok with America being a mixing pot, but a soup needs a recipe. Are we not supposed to regulate the ingredients to create the most desirable final product? What do we do with bad ingredients? What if one ingredient is just too strong and will overpower the other ingredients?
We cant just keep adding more black to the soup, the soup will turn out looking mostly black and tasting pretty awful, we have enough if not too much of that ingredient already.
Does this make sense? We need io get rid of blacks.