What food item best summarizes your country? For the US it's the McChicken, the best fast food sandwich
What food item best summarizes your country? For the US it's the McChicken, the best fast food sandwich
Probably this
Found the hardboiled egg
...
>potatoes on bread
why do you call it sandwich when its a hamburger?
It is actually a mix between hard and soft boiled, we call it Smilende Æg
>hamburger
>ham
only the currywurst
no no it's HAMburger, like HAM radio operators
americans were famous for their WWII radio lads and they were always eating burgers, so it is hamburger
Dry :D
smörrebröd is pretty fucking goat dumb amerikek
Pasta and pizza
What do you define as a sandwich
>mfw both are my favorite food
I...I love Italy now
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>not the junior chicken
Have fun paying 3 times more for barely more food
What does the cut sausage in a sauce flavored with foreign spices represent?
This one is obvious
But there also are tortas, tamales, pozole, enchiladas, chilaquiles, tostadas, chocolate, ate, Oaxaca cheese, quesadillas, gringas, huaraches, sopes etc.
STOR
Your Jr. Chicken is our McChicken.
I can eat like 4 of those. Am I an honorary burger?
>That glorious sausage
I...I want it in my mouth right now
Also, baguette, croissants, boeuf bourguignon, blanquette de veau, poule au pot, coq au vin, gratin dauphinois, raclette, fondue, kebab, etc.
>fondue, kebab, etc.
>kebab
underrated
I always wanted too try this
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perfectly red... imagine the juices..
A hamburger is just the meat, not the whole preparation.
What we call hamburger is technically called a "hamburger sandwich". So OP is correct in calling that a sandwich.
Falukorv is the fucking best.
Hawaiian burger
Hawaiian pizza
harissa best spicy food latinos and pajeets can et fucked
That's a Jr. Chicken
This is a McChicken
Do Americans call it McChicken? I've always called it chickenburger when I ordered it, did I embarrass myself the entire time?
Seriously why is it that all americans make threads about is food?
you did if you said that in America
Harissa is pretty nice, I usually add it to chilies, curries and stuff like that.
OURS
the first time I saw you, I thought by myself: "look! a McChicken!"
Falukorv dates back to the 16th century though
Valid, but also
>
oh and btw, pic related
I don't mind cooking with the bone still on, but why serve it?
That dish is traditionally made of random bits leftover from cutting the pork and chicken for other dishes. It was usually served in times of need in order not to waste food in sieges or drought. It includes ear and tongue and stuff like that.
So it gets the ugly bits of meat, including bones with very little meat, if only to add flavour to the sauce, which is basically just the water from boiling the beans. They end up falling off the bone when serving because it's made in a large container, so those things escape.
That isn't a catalogue photo, it was just taken at a restaurant.
Did someone say kiełbasa?
Cause I'm pretty sure I heard someone say kiełbasa
and also this
and kabanos
These two are remarkably similar to Chouriço and Rissóis, except looking them up, they have nothing in common.
I've had so many burgers (new yorker). those hipster joints, shake shack, five guys... but that chicken fucker always pulls me back for some reason.
indtredasting