Please love Argentina
Please love Argentina
>fry meat
>UNIQUE CUISIN
Amo... ¡¡¡PARRILLADA!!!
Se dice que
Mmmm Argentina.
Is it true that butchers have different ways of cutting up meat parts which along with the nourishment of the animal make the meat taste better?
I'm not sure of the taste part but the meat is cut in pieces that have certain properties in common
>fry
Do you also eat a lot of picanha there or is it a brazilian thing?
I already do
>fry
leave
>parrillada
leave
Okay
it's not fried you stupid retard.
we don't eat that that I know
FUCK NO, looks yum tho
don't talk to me or my son ever again
>Please love Argentina
I do
I love Argentinians.
...
It's cuisine, not CUISIN you stupid retard.
>bbq
you're doing it wrong
I hate you fucking piece of shit
>Black Hans fucks Black Jorge
kek
But you're not the only ones that do that, it's a spic thing, not only argentinian
true dat, all spics do the same, just throwing a cheap piece of meat into the fire and wait for it to cook