1. Your cunt
2. A must on the christmas table.
>Sweden
>Pickled herring
1. Your cunt
Jaxon Wood
Julian Brown
russian salad / olivier salad
Christian Gonzalez
Flag
Olivier salad
Joshua Nguyen
>Russia
>Christmas
Come on, you guys don't even celebrate it.
Thomas Stewart
But we celebrate an Orthodox christmas on 7 january.
Kayden Bennett
yaeh, twice
7 and 11 (afaik) bcuz muh oldstyle
check mate
Evan Smith
Roasted turkey (or duck if available), rubbed down with butter, seasoned (with either salt+pepper, pepper+cajun seasoning, or salt+pepper+oregano+garlic powder for turkey or chicken, and salt+pepper+chinese five-spice for duck), and roasted in the oven until golden brown, then eaten with separately-cooked stuffing (my family recipe must include boiled eggs, onions, and giblets) over which is poured giblet gravy. Also mashed potatos, also covered in giblet gravy.
Jordan Reed
Goddammit I'm hungry
Isaiah Mitchell
italy
panettone
Benjamin Lee
France
Foie gras.
Kevin Martin
>Finland
>whitefish marinated in sodium hydroxide
Easton Young
Literally everything is same as it is in sweden.
Julian Parker
>Foie gras
Thomas White
Wrong, this is a fine south-west specialty. Absolutely patrician.
On the other hand, your rotten fish...
Ayden Jackson
Ham.
I do love pickled herring though, stuff's good.
Justin King
It's literally the result of animal cruelty. At least we kill the fish quick and easy before preparing it. And it's not rotten your absolute plebeian, it's fermented. Big difference.
Brandon Scott
pretty much this
Bentley White
Stop believing SJW's propaganda.
Btw fishes don't cry but they sure suffer too.
Jonathan Cooper
Animal cruelty has nothing to do with SJWs you dumb frog. There's a reason production of it is banned in most of Europe.
Aiden Clark
1. Portugal
2. Pic related
Caleb Thomas
Barszcz z uszkami, had some yesterday after decorating the tree, already feel christmasy as fuck
Samuel Miller
pirogi in beetroot soup..?
Jonathan Howard
pigs in blankets.
Brandon King
Yeah, it's delish
Samuel Walker
kek
Dominic Anderson
you celebrate christmas on 11 january?
what kind of autism is that?
Brandon Rivera
Anglo propaganda.
You need to break eggs to make a omelet.
Adam Brown
>pasztet is a fancy Christmas food in France
kek
Camden Walker
It's not a mere pâté or pasztet .
It is THE mousse, incredibly tasty and delicious. It's the finest of the mousses, and we eat it only during christmas.
Rest of the time we eat mere pasztet yes.
Henry Ortiz
Is it that much better than normal ?
Grayson Perry
Yes, of course. Otherwise we wouldn't be crazy about it.
James Miller
you swedes and your pickled herring, why can't you eat a proper fish?
Jason Evans
1. usa
2. pickled herring
Leo Taylor
Pickled herring is a fine northern european tradition and delicacy