Which country makes better food

[Liam Reed]

Well?

[Nathan Brown]

I like pizza

[Matthew Kelly]

Italy but only because pizza is so overwhelmingly good.

[Gabriel Martin]

Well i like taco

[Grayson Howard]

mexico makes food?

[Brandon Sullivan]

The White country makes better food.

[Cameron Howard]

we don't have mexican food here 2bh

[Kayden Turner]

I feel Mexican food is better for snacks and lunch, and proper Italian is better for dinners, especially if required to be fancy. Of course stuff like pizza competes highly in the snack and casual food dept

[Connor Reyes]

Which one is the white country?

[Noah Martinez]

I love Chinese cuisine. They really know how to cook.

[John Roberts]

Italian """""""food""""" wouldn't exist without our glorious tomatoes so mexican food is better

[William Clark]

>our
CHI

[Anthony Rodriguez]

Mexican food

[Thomas Perry]

We wouldn't have any immigration problems if you simply did your job and genocided the natives like we and the Brits did.

There was nothing difficult about it.

[Jonathan Thompson]

Italy, you tacoboo.

[Brayden Morales]

>google denmark food
>literal disgusting shit

wew lad

[Jonathan Anderson]

A bit rude 2bh

[Lucas Walker]

So the Italian-Argentinian and Spic threads got old for you and you are back with this one, huh?

[Bentley White]

Georgia

[Alexander Robinson]

Italy by far

[Gavin Green]

Why do you keep making this thread?

[Jack Thompson]

This is the correct answer

[Parker Walker]

lol who cares? at the very end we both say the same shit when people try our food.
>dude that's not real mexican food
>dude that's not real italian food

[Adrian Rodriguez]

Mexican by miles. Also they have far more ingredients to play with

[Dylan Ramirez]

nunca he probado un taco, a que sabe.

[Evan Fisher]

It's not our fault that Americans destroyed both of our foods and then sold it with the same name desu

[Nathan Richardson]

Like a taco

[Leo Turner]

>wouldn't exist without our glorious tomatoes
we have plenty of god-tier food from the middle-ages who has no tomato

[Michael Anderson]

American with parents who were immigrants make the best ethnic food, no matter what kind.

[Jose Anderson]

Like what

[Adam Wood]

...

[Cooper Adams]

Peruvian food is the best in the world, even better than mexican and italian

World's Leading Culinary Destination 2016: Peru
World's Leading Culinary Destination 2015: Peru
World's Leading Culinary Destination 2014: Peru
World's Leading Culinary Destination 2013: Peru
World's Leading Culinary Destination 2012: Peru

worldtravelawards.com/award-worlds-leading-culinary-destination-2015

[Nathan Morgan]

Casu marzu

[Benjamin Mitchell]

Mexico

>b-but muh pizza
>b-but muh pasta

Kek

[Austin Butler]

Nobody cares about you papas con salchicha Manuel

[Gavin Fisher]

Pesto Genovese with Mozzarella di Bufala for example. But it's true, Italian cuisine would be trash without tomatoes, just like Middle European cuisine without potatoes.

[Mason Smith]

Grosero, ellos también comen cuyos.

[Brandon Hughes]

Tex-Mex and Italian-American food are superior to both

[Luis Perry]

Comepalomas

[Owen Bell]

>Italian-American food

[Jaxson Jenkins]

I've never tried actual Mexican food, as I don't think that "chili" made with minced beaf, beans and supermarket "chili spice" count as actual mexican food, so I can't really make a judgement on that.

[Daniel Brown]

Que te folle un toro españolete

[Matthew Russell]

I think Mexicans make that but you most likely tried the American variation

[Dylan Taylor]

Kek fuck off keep eating your chili and stealing Gandhis

[Levi Reyes]

we don't have real Mexican food here.

[Andrew Watson]

>Amerifats thinking their abomination of pizza is even close to Italian food