Ok Sup Forums what are you eating right now

Ok Sup Forums what are you eating right now.

your mom's pussy

FPBP

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Nothing right now, because I'm going to workout soon. Afterwards, I'm eating this without meat, egg, or cucumber. Gotta stay about that Fitness Life.

Nangmyun
>Korean
>shit bricks after buckwheat noodles

It did improve my digestive system. Such is the way with great Korean food.

Nothing

Dude I know. It's fucking heaven.
I miss my Korean food.

Im having air with a fork

Dubs get recipe

You don't have an H Mart or other Korean/Asian-owned supermarket nearby? It's all I eat now.

rolling

RAVIOLI RAVIOLI, GIVE ME THE FORMUOLI

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Dude uk fuckers don't eat shit but mush peas and potatoes.
No H mart
No Korean market.
But we do have "oriental" market. Which just has Chinese shit. Mind as well call that shit China market

.... brits mannnn

>Great Korean food.
>posts completely Chinese and Japanese oriented dishes.
>Calling it Korean food.
>denying that Japanese occupation enriched Korean cuisine in a tremendous way.

Sure, man.

I want that recipe.

Guess you'll just have to work with what you've got then (Chinese). Perhaps you could order from a Korean grocery store online?

>Japanese chain restaurant.
>GG

It's Korean food. If anything, much of what Japan thinks is "Japanese" food is really nothing more than recipes "borrowed" from Chinese and Korean culinary culture. Even ramen came from China.

>better in Korea

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Had an apple some minutes ago.

Korea doesn't have a food culture. Copycats of the realm, they are.

damn i didnt expected dubs so fast. ok. here comes the recipe:

>Stuff u need:
A bowl
A fork

>Note. Cant be eaten in a vacuum

Place the bowl on your favourite table for eating. Take fork in ur hand. Grab air from a bowl and eat it.

>Dont breathe or u will spoil the taste
>Do not under any circumstances add salt or pepper. It can be lethal.

>Enjoy your mea;

Who the fuck does the dishes in your house

>being this new.
Pick up a book. Maybe then. my child. u'll understand.
Chinese cuisine u mean monkey and bugs on a stick?
Japanese cuisine. U mean raw fish on top of rice?
Wow such cuisine. Tell me more

>why 'ramen' is in katakana and not kanji, which was also borrowed from Tang China
>sushi is really just kimbap with fish
It's okay to like Japan, but don't be a weeb.

That sounds like a lot of effort, and those ingredients seem a bit expensive.

All me.
>I'm actually in a dorm and only own about 3 bowls, a pot, a strainer, and chopsticks

You need to do some research, brother.
The first yakiniku grill is designed by a Japanese, which is used widespread in Korea as of now. (The one in your picture.)
Yakiniku, by the culinary manners, should never be consumed directly from the grill, so Japanese use tare to give it a little marination, before it's taken into the mouth.
Korean consume food with no table manners.

what can i say... im a rich fag...

>Korean consume food with no table manners.
TRUE!

Well, ramen is definitely Chinese, not arguing with that.
Korea learned2cook thanks to the Japanese occupation.
>I'm Korean, currently living in Gumi.

>yakiniku grill
not
>bulgogi grill
Actually, it's been in Korea since the Koguryo days, long before the Japanese even knew about the existence of the Peninsula. Keep in mind that most of what Japan has now came from the mainland, even its written language.

And Koreans have exemplary table manners; you're thinking of the Chinese. Take it from a guy who has actually lived in Korea.

Going to go workout now.

Refer to>
Rinse and repeat.

Wow, did you just attempt to teach a Korean citizen his own history?

here

such manners... instead of stayin with us and debating you are going to workout.....

beer and coffee

see
>guenness FTW

My sister's pussy.

fuck...

see

A hotdog and yes I'm black

Biscuit. Butter.

NIGGER

Thanks man :)

Don't worry, only inferior race to be omitted from this thread is Korean loving men.

By judging from your neck lines, your height is 182cms, and you weigh around 94kgs.

Kek feel white as hell now
You might be onto something

Let's run a verification, how accurate was that guess?

Shit I'm 5'6
And the weight was spot on

By judging from your wrinkles, you're not a very talkative man.

ultiamte cheeseburger dorito's

they are fucking horrible so im going to finish teh pack and never buy it again

Nope antisocial as fuck man

I am thankful for the verification. It was merely for extending my observation skills.

Here is your conventional healing tip.

>I'm actually in a dorm and only own about 3 bowls, a pot, a strainer, and chopsticks
Hmmm hmm! The simple life. Sounds great if you ask me

As I've suggested, you're not a very talkative man.

Thank you man nice dub dubs

No ketchup or mustard? Gross

Feel like a faggot??
Add bleach

Jeez... You must be huge user

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Lol you are spot on
Ehh not a toppings guy
Lol i was being sarcastic I'm 136 pds

That made me smile.

>2016
>eating food

Informatics.

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>Ehh not a toppings guy
Just thinking on how that probably tastes like without the master race of all toppings, ketchup of course, makes me sick

Ketchup is the worst. If I make a chili dog I get cheese onions chili ofc and sometimes relish

Can someone teach me how to make bibimbap? Looks as tasty as pad thai or ramen. Also, what's the one book someone should get on Korean cuisine?

You're pretty cute ;)

Thanks :)