Rate my paella mates.
>Chicken, chorizo and prawn
I like paella. Do you like paella? Ever since trying it in Spain I've wanted to cook some, so I brought a paella pan and had a go myself.
Rate my paella mates.
>Chicken, chorizo and prawn
I like paella. Do you like paella? Ever since trying it in Spain I've wanted to cook some, so I brought a paella pan and had a go myself.
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>Chicken, chorizo and prawn + peas
Why do you want to trigger Spaniards.
Dont add chorizo, the chicken should not be that chopped and without the bone and the prawns need to be cooked with its shell
Dont know what kind of paprika you used but it should look gold, not orange. Also, get rid of that green stuff.
>paella
REEEEEEEEEEEEEEEEEEEEEE
The golden color is due to the use of saffron you animal. If you really were spaniard (or even a latin american chicano in spain) you should have know this. Now get back to eastern europe and stick to cabbage and boiled potatoes
OP here. I brought Paella rice at the supermarket. The smokey & sweet paprika was just what I had in the cupboard. I used a Jamie Oliver recipe, so probably far from being authentic ;-) I understood paella was the name of the pan rather than the meal itself though.
Ukranians and Russians can stay.They are cool.All sudacas have to go as susdacas are human garbage
>prawn
why are anglos such subhumans?
needs more chorizo
You are bordeline sudaca pedro
i know you use that word too
t. neighbours aficionado
This is 5/5 paella. Thanks, Germany!
t.indio tiraflechas
For me, it's seafood paella.
Looks like the ones in Lidl here. I'm pretty sure it had product of Spain on the packet though.
Absolutely heretic
Looks good tbqh, but its not paella
And fucks sake dont waste a whole lemon for a photo
>posts from an Anglo flag
>self cucked
looks decent
im not from a paella region so i wouldnt know
So did you make plov?
Looks like fried rice or pilaf to be honest
Anglos pls vocaroo saying "paella"
That's no paella, really.
But it seems to be comfort food. Nothing wrong with that.
=) The Spanish girl at work taught me - there's no 'l' sound to it
jamieoliver.com
I think this is what OP is referring to. Reading the comments by people it looks to have triggered a few people ;-)
Jamie Oliver totally fucked up our traditional gravlax, too. Just looking and listening his explanations was outstandingly cringey.
Jamie Oliver has Absolutely No Clue how and with what that ingredient is consumed in an established way. I am not even being any posh nor foodie here.
English chufs. Their teachings pretty much stayed around like a fart in Sahara.
You are small time. Germs can trigger two nations at the same time.
>Adding chorizo
triggered
They always say payeya for some reason.
silly guiris, when will they learn where to stop?
St mungo best beer
Top tier. The chorizo really makes the dish desu.
kek, never seen that before desu