TONIGHT ON KITCHEN NIGHTMARES
GORDON HEADS DOWN TO THE TELEVISION AND FILM BOARD ON Sup Forums
TONIGHT ON KITCHEN NIGHTMARES
GORDON HEADS DOWN TO THE TELEVISION AND FILM BOARD ON Sup Forums
>Is this copypasta made fresh?
>get this brit and his fancy talk out of here
>Do you work here?
>Yea
>What do you do?
>I just make sure everything's clean
>This place is a nightmare. How long have you been working here?
>A-almost 6 years
>6 years?! Fucking hell. Do they pay you well at least?
>N-not exactly. See, I do it for free
>JESUS CHRIST, FUCK ME
This show always had cute waitresses.
>Is this ice cream fucking frozen?
>Is this sushi fucking raw?
Chef Ramsay, I'm CIA.
nice
> Look at this white girl fucking this black guy RAW!!!
> He's going to kill someone!
>"LOOK AT THIS GUY, IT'S FOOKIN BIG"
kek
>AND WHAT THE FUCK IS YOUR JOB FATBOY?
>i-i-im a janitor, chef
>WHY DONT YOU TRY ACTUALLY EARNING YOUR PAYCHECK FOR ONCE
>i-i-im a volunteer, chef
>facepalms
>Alright I'll have the Big Guy's Balls
lel
...
excellent
very poor attempt. try harder next time
WOW, LOOK AT ALL THESE FUCKING STALE MEMES, SOMEONE'S GONNA GET CANCER
the baneposting pasta is stale. bland and tasteless
is it fresh?
no, its frozen
jesus. how old is it?
almost 5 years
disgusting
HEAD
NICE AND HOT
YOU DON'T PUT STALE MEMES WITH FRESH MEMES. THERE'S GONNA BE A CONTAMINATION.
>JESUS CHRIST ROONEY THESE DINO NUGS ARE SO HARD IT'S LIKE I'M CHEWING ON LEGOS
kek
I hope someone is screencapping this gold. No gay reaction image shit, either.
>Ladies and Gentlemen, I'm terribly sorry.
>I'm shutting the board down.
>I have too much respect for you and this industry to serve memes this rotten
>HEY, FUCKFACE. HOW OLD IS THIS BANEPOSTING FOLDER?
>It's still fresh, chef.
>I ASKED HOW FUCKING OLD IT IS
>well, it m-might be over three, maybe even four years bu-but we still serve it daily, chef
>unbelievable
10/10
One of the best posts I've seen on this board, plus dubs.
>more dubs incoming
TONIGHT ON KITCHEN NIGHTMARES
GORDON VISITS JACK SCALFANI'S KITCHEN
"Oh, fuck me. Look at this mess."
>close up on incorrectly canned food
"You can kill someone with this!"
BUT HE SOON DISCOVERS THAT THE KITCHEN ISN'T THE ONLY THING THAT'S... A NIGHTMARE
"HEY, HEY, HEY, GET YOUR HANDS OFF THAT KID YOU FAT FUCK!!"
...
Better screencap so it can be posted on /r/Sup Forums to get le upvotes
Dr. Sous Chef I'm Gordan
>What's your OP of the day?
>A picture of Aiden Gillen with a "Bane?" greentext.
>What was your OP yesterday?
>The same.
>And the day before?
>S-same.
>Bloody hell.
FLIGHTPLAN
NICE AND FILED
>This OP that you served here. Did you make the post from scratch?
>N-no, chef, it's a copypasta.
>How old is it?
>That was made, like, 2 weeks ago chef.
>2 weeks? Come on, this pasta is more stale than VJ's career.
>
>You can't feed your fellow posters crap like that! Fucking 86 it, NOW!
>DELETE THIS
...
well played sir
>TELL ME ABOUT GORDON. WHY DOES HE USE SO MUCH OLIVE OIL?
If I undercook this meat will you die?
Wow wow wow
It would be extremely rare.
lol!
Fondue