This is a sandwich in Scandinavia

>this is a sandwich in Scandinavia

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its delicious

looks good

looks yummy

Are you sure it's not missing seeds?

Weirdos

what the fuck is your problem with it

>wh*Te food

Not very fond of shrimps 2bh but i'd eat it

Look good, aussie
Stfu

That works better on top of lettuce, not in a sandwich

Don't talk shit about our shrimp sandwiches..
Also until you tried Smörgåstårta you haven't lived.
>shrimp
>salmon
>lemon
>tons of mayo
>white bread
>more mayo
Etc.
It's literally a heart attack on a plate.

Fugggggggggg I want to eat that rn.

>all that mayo/cream/whateverethefuckitis

are the left overs used as part of Surströmming?

Nope, Surströmming is made from herring.
(it's also really good)

Scandinavian cuisine is goat.

I feel like I'm missing out on all this great food because I don't like seafood.

It's mayo with a slice of boiled egg. They balance out the shrimp, greens and lemon perfectly

>sandwich
>contains no sand

Scandinavian food is great, but I still prefer traditional finnish cuisine like pic related

WTF I LOVE SCANDINAVIA NOW

>reindeer meat is a $90000 / kg delicacy because the animal can't be fully domesticated
>stuff it between a shitty dry $0,00001 bun and let it rot in a vitrine for 5 days
>serve the whole thing microwaved, customer will drain it in ketchup

That's Finnish cuisine alright

Reindeer cheapest cut is like 70e/kg here in the south.

When I lived in Alaska you could get reindeer meat for relatively cheaply

What does reindeer taste like?

we put reindeer meat in everything it costs like 5 euros here

youtu.be/6ZpOD0xT-pA
>scandi cuisine

A bit gamy beef

apetor is the best dude this planet has spawned

kind of like caribou

sonds nice

They are basically the same animal.

No we don't. Maybe in Lapland, I dunno, but in the South you have to go out of your way to score a can of canned reindeer.

Cheapest industrial pork costs 5-6 eur/kg in Finland.

t. Helsinki citi boi

I live in Lahti and we have reindeer meat all the time in school and everywhere its really not that rare

They are exactly the same animal by genetics

Looks like a shrimp empanada desu

When you throw random raw shit in a sandwich it might not fit. In this case a bite would make all the ingredients slip away.

That's why you put transformed ingredients in a sandwich, not raw shrimps but rather tarama. Or slice every ingredients in thin portions.

Why do I have to explain these basic things you weirdos

Why aren't they "farmed" in Canada?

What's the defference between caribou and reindeer?
Have you eaten caribou?

They are more valuable as wildlife.

They're the same thing. In Eurasia they are called reindeer, in North America it's caribou. People sometimes pretend there are subdivisions, but genetically they are the same animal.

Here sami people have their own herd. They live mostly free.

I know you Arabs like to eat with your hands, but we have these fanct instruments we call fork and knife with which the shrimp sandwich is meant to be consumed.

i wish i enjoyed life as much as him

Thank you
I got it.

These pictures look good. What's wrong with scandinavian food?

>eating a sandwich with cutlery
muh autism

Yeah, I know about the Sami and Siberian. It's much more complex here. It's illegal to sell game meat here, that keeps market hunters from killing off all the wildlife like they did in the 19th century. You can raise deer, elk, caribou, etc, in a domestic situation and sell it that way but it us frowned upon since it spreads diseases like CWD. It just ends up being more valuable as a completely wild animal of interest to hunters. Makes more money that way than it would as part of a semi-domesticated farm.

Fun fact:
That amount of shrimps costs exactly my wage for a month.

If you are not allowed to sell game meat then how is it more valuable?
Grey market?

yes I'm sure no one raises caribou because it has higher value as a game animal than as stock, well said

To be clear, there are people in North America that raise reindeer and sell the meat. It just isn't done with caribou

People pay to hunt it, and in many places a guide or porter is required by law. It's more valuable to an Inuit tribe as a game animal that will bring high dollar hunters to their community and possibly create jobs than as a source of work or domestic meat. It also raises a lot for conservation as a game animal since it's hunters and anglers that pay the vast majority of land and animal conservation in the North American system.

>american education

In North America reindeer = semi-domesticated animal, caribou = wild animal.

There are reindeer herding operations in Alaska, at least, with some 10,000 reindeer in the state

Source: reindeer.salrm.uaf.edu/about_reindeer/history.php

I'm going to be sick

Maybe you should take your insulin shot.

So when you domesticate them you start using the European word? That's weird

Scandinavian sandwiches are fucking great but that's entirely too much mayonnaise on this one. There's a little deli down the road from me that sells these and my favorite is smoked salmon and egg salad. Shit is so cash.

They're actually imported from Siberia.

Isn't shrimp the most popular seafood in America?

That makes sense then

those are some big radishes

This actually looks good tbqh

Underrated

The (cooked) shrimps are on top of a layer of mayonnaise, which keeps them from slipping off.

...

they taste great
i wanna get one soon

>That amount of shrimps costs exactly my wage for a month.
do you live in mexico?

Most of our sandwiches require cutlery because of the size. Nothing wrong with that

i'm going to a birthday celebration soon
hope they have one of these

What a beautiful food!

I've heard Japs don't devein shrimp before eating them. Is this true?