So is this one of those quirks in an anime I'm just suppose to overlook? I'm 8 episodes in and there has already been 3 instances of "if you don't get an A, you're expelled".
Why does this place even bother being called a school. There is no learning going on here, just trials of complete victory or death.
Caleb Smith
>just trials of complete victory or death Yeah there are like 3 people that actually graduate every year. It's stupid but that's how it is.
Jeremiah Perez
Hell's kitchen anime when?
Elijah Fisher
In Japan school compulsion ends after middle school so high schools function a bit more like colleges. You're supposed to see it like that.
But really, it's the only way the writer knows how to create tension.
Brody Bennett
>I'm 8 episodes in and there has already been 3 instances of "if you don't get an A, you're expelled". You should watch more of it, or go for the manga
Thomas Wilson
>Nakiri-san The kanji for “kiri” in this character sketch’s Nakiri means Paulownia, a tree prized for its high quality wood with few flaws. Once it was customary to plant a Paulownia when a girl was born and make it into a dresser and other articles as dowry when she married. It’s also a popular motif for noble family crests. Coincidentally it’s also known as “princess tree” in English. The “kiri” in the current Nakiri means “cut”. >The heroine at the center of a culinary academy that values formality and tradition. >For the better or worse she’s a sheltered girl. >Very fussy about taste, merciless toward unsuccessful dishes and incompetent chefs, throws knives >*Wants to rule at the top of the Taste Mafia
Gavin Anderson
>Even longer?
William White
try and look at it from a position of understanding of the food industry
its raw
Sebastian Hill
spoilers, megumi wins da souma also tsukuda is meh, don't expect too much