This triggers the eurofags

My lunch

Is that tuna?

HAHAHAHAHAHAHAHAHA!
Oh man!
You can leave, now.

>he doesn't know

Swedish Free School Lunch

>tuna

You poor, poor thing.

Is that beef?

Is that tuna?

Barbecue is good but it's not really anything to write home about most of the time. Your meat doesn't look very well done (as in skillfully prepared, not burned to a crisp), soggy toast, arbitrary pickle and onions, lard and ham mash in the background that I don't care to identify...


Are you :Texan?

I need this.

Kek

kapibara meat.

>thinking that is burnt to a crisp

Everything you just typed is instantly discarded.

>LETS JUST PUT SOME FUCKING PICKLES ON TOP OF IT XD

fucking americans

>what is garnish

Go eat some rotten fish, m8.

>Americans
>reading comprehension

He specifically said that he didn't mean "burnt to a crisp" you idiot.

kek those pickles are ridiculous.
Is the guy on that pic unironically drinking iced tea while eating meat?

Sweet tea is big in the south.

The inside looks like shit

How much did you pay for that throw up of a Ukrainian you call food?

>restaurant serving food in plastic plates
Please tell me it's a joke.

Those are the souls of dead sweeds.
We eat them for lunch.

>fat on a bone, covered in charcoal, served on a napkin with styrofoam-serve beans, overchunked potato salad, napkinsauce, with random pickle slices and napkin onions
>on and one piece of toast, sliced in half

>doesn't know what bbq trailers are

Why are you so triggered, jesus christ lol.

>charcoal

M8, that is smoked meat

Euro on a proxy?

been there, pretty fucking good

>that is smoked fat
fixed

>m8
meme elsewhere. I see your flag, chucklehead.

Well if I go out to eat, I expect to get something else than a meal which looks like some fast picnic food. Plus plastic plates are pretty unpractical if you ask me.
A restaurant serving food in plastic plates in France would be a laughing stock desu.

No one cares about France m8, this is rural America where you eat outside with friends at a picnic.

There are plenty of BBQ places that have actual brick and mortar restaurants, just like there are plently of food trucks/stands in Paris that serve food on paper plates (yes, they do in fact do that, even in France).

Half of these places are food trucks not actual restaurants

This one definitely is a restaurant, pic related.

I'm not saying you should care. It's just those weird cultural differences I guess. It wouldn't come to my mind to eat picnic food from a restaurant, I'd just "prepare" it myself.

Its picnic style, people don't want to eat bbq in nice restaurants, they want it to feel like a cook out with your neighbors.

>not eating your meat raw

w-what

Yankee or Califag detected. Calling potato salad "lard and ham mash".

The red color is from the smoke. It's not done right without it. Smoked meats have a tendency to look more "undercooked" then they really are.

If you cook it until it "looks fully cooked" it will be dry and ruined. The skillful part is getting it right.

I'm actually from Kansas.

??? Do murricans really cook their meat? That is really strange 2bh

...and you don't know what potato salad is?

Are you an immigrant or just sheltered?

Enjoy your worms.
Charred meat : 4/10
French toast: -11/10 unmurikan.
Beans in juices: -5/10 pig disgust and toxins.
Pckles: 5/10
Potahto salad:7/10

Holy fuck, you have no idea what you are talking about.

It takes long hours of carefully controlled smoking to make.
You can't just up and "prepare" it yourself.

>not eating german Kartoffelsalat
There are 10000s of different potato salad recipes in germany (with and without mayo)... You can't even compete. It's basically a religion here. I'm pretty sure all your murrican ones are just german or european copies.

>having low quality food
>having low quality standards
>living in a poor country

It doesn't trigger me, it just saddens me to see people literally eating themselves to death. That "lunch" of yours is like what 1200 calories?

i'll never get the appeal of southern food.

I just ate at this place a couple months ago! First time I was ever in Texas (last place in the continental U.S. I'd not visited), and I heard about the legendary Black's, so I took a side trip to the original in Lockhart.

To be honest, brisket sucks. I'd rather have a ribeye any day of the week.

>not being active and fit enough to eat whatever you want when the mood strikes

Well I wasn't talking about the meat, which is the only part that looks good to me actually.

Aren't you guys supposed to all have a big house with a backyard where you can make your BBQ? Aren't the memes real? :^)

We do have you to thank for it, and I do thank you for it.
Average kartoffelsalat is also easily better than average us potato salad.

I'm getting there. Dumping unhealthy food habits and excessive calories is the first step.

Grilling meat is not the same as barbecuing it

Barbecue is smoke-cooked meat. You're thinking of regular charcoal/propane grilling, which, yes, most people do themselves.

wait wtf your lunch is free and it has nutrients

your meat is burnt

t. Baby palate

My dinner. I have finally accepted that I will be fat

those fries look even more forlorn than the typical /r9k/ loser

Good lad.
I bike loads now. Good stuff.
Good luck.

Are you really telling me that appreciation of brisket requires a sophisticated palate?

>m-m-muh p-poutine

Man, if you're going to get fat, do it by something other than McDonald's.

Looks fucking good.

>not eating your meat raw

ur mum likes my meat raw