Im at milk bar right now eating dinner and some homeless people are around me.
Im at milk bar right now eating dinner and some homeless people are around me
Other urls found in this thread:
>that feel when you have never had schnitzel and cabbage
What's the stuff on the backside of the plate? Spaetzle?
potatoes
Is it as good as it looks?
>dinner
when did you have lunch?
Is that kompot
Feed me kompot Polska bro
I'M INVESTED IN THIS STORY
yes
we dont eat like americans
yes
>at milk bar
>not drinking milk
>milk bar
>schnitzel and coleslaw with potatoes
>no milk
???
It that meat or just deep fried potato fake meat?
ChoĊ mucz doez itt kost?
Where are your droogs?
UPDATE PLS
It was named milk bar during commie times when we sell all meat to USSR. Now its normal restaurant with cheap home food.
how do you know they are homeless?
They speak Ukrainian
>milk bar
>we dont eat like americans
What do you mean?
>milk bar
Bon appetit. You'll need the energy for the ultra violence after, droog
>too poor to afford both lunch and dinner
>blames americans
can't make this shit up
breakfast, dinner, supper
breakfast lunch dinner grandpa, get with the times
But that's not how that works though.
yes it is you fucking savages
>be belgian
>get allahu akbard
picrelated, it's your belgian comrade
Kek
jelly right now, food at milk bars is always delicious
breakfast 7-10
dinner 13-17
supper 18-21
>schnitzel
It's schabowy you heretic
damn, looks tasty af
my nigga
3$
>poland has milk bar
wat
what is a milk bar?
>traditional Slavic dinner
>not at noon
in finland young finns joke about going to milk bar but i thought it was just a meme and not some polish thing
just a cheap home food place
>dinner at noon
babcia pls i'm not hungry now
During the post-war years, most restaurants were nationalized and then closed down by the communist authorities. In the mid-1960s milk bars were common as a means of offering cheap meals to people working in companies that had no official canteen. They still served mostly dairy-based and vegetarian meals, especially during the period of martial law in the early 1980s, when meat was rationed. In early 2010 milk bars were seen to make a comeback. They became small, inexpensive restaurants that took advantage of welfare state nostalgia, while providing good quality food and customer service