Red pill me on Portuguese food. How does it differ from the other Iberian food? Not talking about fancy restraunt food but the food that actual Portuguese eat themself.
Red pill me on Portuguese food. How does it differ from the other Iberian food...
Ayden Miller
Other urls found in this thread:
easyportugueserecipes.com
twitter.com
Asher Gomez
UMA
Cooper Russell
It got pork
Jose Jones
DELICIA
Gavin Wood
More seafood.
Adam Gonzalez
Brazilian food > Portuguese Food
Logan Mitchell
I don't know much about culinary, I will post the dishes I ate the most as a kid in my grandparents house
Jason Ward
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Mason Jenkins
It's heavy as fuck mostly. You'll feel full for days. We also use the whole pig.
I believe that the greatest problem with Portuguese food is the presentation, it's just not appealing. I mean look at OP's pic. There are exceptions however.
Dominic Thompson
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Alexander Powell
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Nicholas Peterson
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Nolan Collins
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Luis Harris
it also depends much on the region, I'm from 80km to the southeast from the city where this dish is most famous, and I have only tasted once or twice in my life when I went there
Alexander Roberts
very delicia post.
Mason Thomas
How much does Octopussy cost in Portugal?
Aiden Price
I actually think it's the best food in Europe, different but in the same league as Italian food. It's also more meat based in general.
David Davis
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Dylan Cox
Give me a simple Portuguese recipe and I will cook it, cause I'm fucking starving but don't know what to cook.
Andrew Sanders
Samuel Lopez
More variety in spices (Spanish mostly uses tomato and garlic) and more fish.
Basically MUH SEA EMPIRE food.
Galiza still eats more seafood than us, but they are undercover Portuguese.
Gabriel Butler
also reccomended a fried egg inside the sandwich, on top of the stake
Leo Adams
Migas:
Minced kale, cornbread and black eyed peas. Soaked in olive oil and garlic.
You guys have that kale puré thing, so you should like it.
William Brown
I already found a recipe. I'm doing
Salted Cod with Cream (Bacalhau com Natas)
Mason Davis
Food of the Gods I love this so much omfg
Jason Gray
>All that Brazilian butthurt
lmao
Christian Cox
>Salted Cod with Cream (Bacalhau com Natas)
Oh this si really delicious, I tried to make it once and it wasn't as good as when I ate it in Portugal
Josiah Wright
>All
???
John Hughes
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Andrew Davis
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Nicholas Kelly
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Easton Cook
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Cameron Kelly
That's brazil not Portvgal you dumb retard mongrels
Joshua Reed
I will never understand Portuguese food.
Brayden Nelson
You can't JUST decide to make it. You need to, uuhh, remoisterize your salted dry cod strips over night, if that makes sense to you.
Ryan Rogers
Hmmmmmmmmm.
Joseph Mitchell
Yes, I know. I opted to use normal non salted cod, instead of salted cod. Let see how it turns out. I'm waiting to get it baked.
Isaiah Morris
7euro/kg
Gabriel Wood
You're ruining it. It must be salted cod
Anthony Sullivan
Folar is pretty good.
It's basically bread but with all kinds of different meat in it.
There's other kinds but they're gay.
Jaxon Ross
Rice cakes are also pretty good.
Carter Morales
good thread
Joseph Lee
it is awesome. Simple but full of flavor and cheap.