Foodie edition
Post a pic (that you took) of food
Your cunt
Did you make it or buy it
US
Bought it
Foodie edition
Post a pic (that you took) of food
Your cunt
Did you make it or buy it
US
Bought it
stupid amerifat always thinks about food..
greetings
What are those pearl things?
Risotto I think, right OP?
Looks like a kind of couscous.
Canada is right
Any other foodies on Sup Forums
Made this one
>Foodie
>foodies
Is this code for fatty? Fucking fat burger.
How the fuck do you eat a burger that falls apart.
You typically eat this style with a knife and fork
No, faggot
my usual dinner
merica
bought it
was cooking some kiełbasa few days ago
Americans can't into raw meat.
Looks good! Is crab juicy enough to not need a sauce?
Brie and a piece of bread?
Those onions? Looks good. The type of stuff I cook when it is just me around.
We eat a lot of raw foods here
Sushi, sashimi, prosciutto, ceviche, poke, steak tartar are some that come to mind
It depends on how you make it. This was a southern style boil (onion, lemon, paprika, salt, garlic, bay leaves, sausage, corn)
This was is juicy, but I liked to dip the crab meat in Chinese vinegar
>Brie and a piece of bread?
Camembert + whole grain bun
Cheap and filling, also good macros
>Those onions? Looks good. The type of stuff I cook when it is just me around.
yup, onions
it's a kind of food I make when I really don't feel like cooking and just want to make a lot of cheap tasty food quickly
Canada
Made it
Looks good, what's the white stuff on the right
What's the stringy thing in the centre
Here's another
Wife made this one
Feta cheese.
Fried leeks.
Interesting. I think the only time we ever eat feta is crumbled onto Mediterranean food
With the tomatoes and cucumbers on the side, it's almost like a deconstructed Greek salad. I usually add some kind of meat or cheese to my breakfast, so sometimes I'll use other cheeses like cheddar, halloumi, etc.
>steamed fish
>mixed beef and vegetables
Asian?
>mexico of yurop ×D
Yeah, she's from Nanjing
I guess this counts. I made some pretty bomb salsa
Foodie here. Love Colombian, Mediterranean (all countries) and unironically American cuisine.
Pic related is a burger I ate last friday
Looks tasty. The funny thing about the US is that most Amerifats just eat fast food or shitty food, so they don't even know what American food is.
You should find a recipe for Crawfish Étouffée. It's amazing. Crab claw soup is really good, too. Also shrimp gumbo
I've read a lot about american cuisine and I know it varies vastly depending on the region. Quite heavy although tasty-looking in the south, light and focused on greens and seafood in the NW, lots of influences from everywhere in NY, etc.... I like how it is really based on seasonal produce too
>Yeah, she's from Nanjing
Did her grandma get tojo-ed?
Do you guys eat Ceviche in Columbia?
It's really hard to find a place that makes authentic Ceviche in the US. I fucking love Ceviche Only one restaurant on my city that does
Nah
Chestnut tiramisu
gf and I made it
Sweet potatoes gratin dauphinois
Made it
Yes. Ceviche is not common in my city but it is very common in coastal cities. Also, countries like Ecuador, Peru and Chile have their own versions too
Coq au vin during cooking
Made it
at a restaurant in Lyon
blogmeme
What's on the side of the glass?
why is your country so obsessed with how fancy the food looks? it's food on a plate that you will shit out later and you pay more for the style?
A chestnut burr (what's around the chestnut)
What's fancy in that pic ?
Lmao fucking savage.
It doest even look THAT nice. It's normal
Presentation is important
Fuck it was straight even in paint wtf
Nougat
the bottom left plate
>lemonade in a red wine glass
shocking
It's a fat slab of meat, how is that fancy ?
This was some pretty good fried alligator
The cocktail ?
Are there even any restaurants in the USA outside of hollywood movies?
A kiwi clafoutis, this one was a test that turned out pretty good.
We have fuck tons of restaurants from all over the world
>Yes. Ceviche is not common in my city but it is very common in coastal cities.
I always thought it was the Peruvians who were mostly into Ceviche.
He's american after all.
>Are there even any restaurants in the USA outside of hollywood movies?
Yes yes clearly just a hill Billy. Even mom and pops in the Northeast plate food. Maybe in the Midwest or South the cook just dumps it out on a plate like a rancid pile of puke.
>He's american after all.
No he's an American from a garbage area. See
Carnitas Taco with guacamole and jalapeño sauce. This one I took it like 3 weeks ago
Looks tasty
Here's American style hot-pot
Nice, is that influenced by korean cuisine?
Veal stew inside a bread lmao
That actually looks fucking delicious
I'm not entirely sure, to be honest. We call it fondue, but this restaurant did it in a new way. We also sometimes have a big pot of melted cheese instead of broth, and we dip bread into it. Or a melted pot of chocolate and dip fruits into it
Here's a delicious soft shell crab sandwich I bought
made some grilled back ribs and baked potatoes for dinner with some grilled zucchini
post those china tits user
Oooooh noice.
data mining thread
hey thats pretty good
Yesterdays dinner