Do you have these in your country?

Do you have these in your country?

what are those?

pork rinds? yes

chicharrones? si

Basically fried pork skin

Chicharrón

torrezno de macaco uma delicia

What are those?
Fried pieces of pork belly?
If that's the case. I don't think so.

Foreskins?

Yes, we put it in the bolones

yes

think I've seen them before, not sure

Yes. Theyre delicious

Guaranteed heart attack

You are not wrong

hows that anywere close healthy, seems like grease, flour and meat to me

Who said it was healthy?

Looks amazing.

sorry too much vodka for a one night

yes they're very popular here

OOGA BOOGA WHERE DA CHICHARRONES AT

Actually I had them for lunch, but it's another version that has a lot of meat along with the skin

pork scratchings m8

no, it have pork

Yes, we usually make bread with it inside

Fried salo? Literally, national food.

Töpörtyű? Fuck, yeah. Very popular.

That's pork lard.
Yes we do.

obrigado por me fez correr ao mercadinho da esquina


we have those too

yes, we call them scratchings and they are the GOAT drunk snack

judging by the appearance those are fried pork skin pieces. yeah we have them. not a big fan, but they go quite good with a cold lager

>eating toucinho and drinking beer while whatchin a vt from a corinthians game
im as brazilian as it gets

How much is a house worth in your cunt?

yes and there are some regional variants

Yeah, mexicans sell these out of ice cream trucks and common at mercados and grocery stores

i am retarded

...

They were a staple food of our ancestors, so the're associated with the past and the peasantry in this country.

they're usually served on potatoes or other side-dishes, which is called 'whitening' (zabela). Traditionally, they used to be served in especially festive bread loaves and considered a great delicacy, because the people were too poor to afford either potatoes or actual meat.

I naively thought this was primarily a british thing, just because of its slightly disgusting nature
glad to see people all over the world appreciate them

chicharon

eating skin what the fuck

how is it any different to eating ribs or breasts